Denver Restaurant Week
March 6 - 15, 2026
Join us for Restaurant Week and indulge in a specially crafted
3-course menu, complemented by impeccable service,
for an unforgettable dining experience.
DINNER | $55 Per Person
SOUPS & SALAD
(Choice of one)
| Cup of Soup | Chart House Chopped Salad | Caesar Salad |
ENTRÉE
(Choice of one)
| Lobster & Shrimp Carbonara Prosciutto | sweet peas creamy white wine sauce Herb Crusted + Slow Roasted Prime Rib 3 potato garlic mashed | Savory Grilled Chicken caramelized onions | 3 potato garlic mashed Maple Ginger Glazed Salmon white rice | soy broth cucumber daikon relish |
DESSERT
(Choice of one)
| Crème Brûlée | Mini Lava Cake Heath bar crunch vanilla ice cream chocolate fudge sauce | Salted Caramel Cheesecake |
Tax and gratuity not included.
Reservations