Longboat Key

Kim Chee Calamari

lightly fried | crisp vegetables

$17 (990 cal.)

Oysters on the Half Shell

1/2 doz.

$15.50 (120 cal.)

Shrimp, Avocado + Mango Stack

$18 (440 cal.)

Heirloom Bruschetta Board

roasted baby heirloom tomatoes | grilled baguette caramelized shallots | whipped herb ricotta

$14.50 (1200 cal.)

Coconut Crunchy Shrimp

citrus chili | coconut cream | soy dipping

$14 (850 cal.)

Shrimp Cocktail

$18 (260 cal.)

Seared Pepper Ahi Tuna

avocado | cabbage slaw + wonton salad

$14 (370 cal.)

Crab Cake

heirloom tomato | remoulade | savory herb relish

$21.50 (580 cal.)

Fire-Grilled Mojo Shrimp

tomatillo cilantro lime sauce | cucumber + avocado pickled red onion

$18 (270 cal.)

New England Clam Chowder

sm $10

lg $12

Lobster Bisque

sm $12

lg $14

Caesar Salad

$13 (470 cal.)

Chopped Salad

cucumbers | tomatoes | red onions | radishes hearts of palm | pepperoncinis | balsamic vinaigrette

$13 (390 cal.)

Spinach Salad

bacon | egg | radishes | mushrooms warm bacon dressing

$14 (730 cal.)

Chart House Farmer’s Bar

(calories available at farmer’s bar)

with entrée $13.50

a la carte $27

Golden Fields

mixed greens | honey roasted rainbow carrots golden beets | candied walnuts | Gorgonzola honey thyme vinaigrette

$13 (450 cal.)

Mac Nut Mahi

warm peanut sauce | mango relish soy glaze | mango sticky rice Asian green beans

$36 (1160 cal.)

Spiced Ahi

Furikake rice | wasabi cream | ginger soy

$45 (1080 cal.)

Coconut Crunchy Shrimp

citrus chili | coconut cream + soy dipping sauces mango sticky rice

$27 (990 cal.)

Herb Crusted + Slow Roasted Prime Rib

3 potato garlic mashed

Chart House $36 (1130 cal.)

Captain $46 (1440 cal.)

Callahan $50 (1760 cal.)

Mahi

$33 (650 cal.)

Grouper

$46 (670 cal.)

Ahi Tuna

$42 (700 cal.)

Halibut

$38 (700 cal.)

King Salmon

$39 (840 cal.)

Sea Bass

$49 (680 cal.)

Baja Shrimp

avocado corn salsa

$8 (400 cal.)

Island Spiced Salsa

mango | pineapple

$3 (70 cal.)

Filet Mignon

3 potato garlic mashed

7 oz. $40 (710 cal.)

9 oz. $45 (850 cal.)

NY Strip 14 oz.

3 potato garlic mashed

$43 (1200 cal.)

Herb Roasted Chicken

fingerling potatoes I caramelized onions I capers Kalamata olives | roasted bell peppers + garlic

$29 (1040 cal.)

Lemon Herb Crusted Salmon

stone ground mustard beurre blanc 3 potato garlic mashed

$34 (960 cal.)

Seared Citrus King Salmon

spring vegetable quinoa | arugula orange tarragon vinaigrette

$42 (900 cal.)

Baked Stuffed Shrimp

crab-stuffed | roasted spring vegetables

$29.50 (1340 cal.)

Black + Blue Salmon

Cajun spiced | blue cheese butter caramelized onions | 3 potato garlic mashed

$34 (1090 cal.)

Key West Spiced Grouper

mango sticky rice | pineapple habanero butter

$49 (860 cal.)

Wild Caught King Crab

marinated grilled vegetables

per MP (750 cal.)

Twin Lobster Tails

marinated grilled vegetables

per MP (1040 cal.)

Grilled Ancho Halibut

wok fried vegetables | lemon garlic broth peppadew pine nut salsa

$41 (800 cal.)

Lobster Linguine + Golden Tomato Broth

heirloom tomato | asparagus | basil | Parmesan

$41 (1260 cal.)

Chimichurri Butter

$3 (380 cal.)

Blue Cheese Butter

$3 (280 cal.)

Twin Lobster Tails

per MP (900 cal.)

Shrimp

grilled | coconut crunchy | scampi

$10

Sizzling Mushrooms

Creamed Spinach

3 Potato Garlic Mashed

Hot Chocolate Lava Cake

chocolate liqueur | Heath® Bar Crunch vanilla ice cream | chocolate sauce Please allow 30 minutes for preparation

sm $9

lg $12

substitute seasonal house-made ice cream $1

Torched Apple Manhattan

Elijah Craig Small Batch Bourbon, Berentzen Apple Liqueur & Carpano Antica Sweet Vermouth infused with applewood smoke

$26 (300 cal.)

Cucumber + Honey

Monin Cucumber | honey | fresh cucumber mint + lemon

$6 (80 cal.)

Blood Orange + Sage

Reál Ginger Infused Syrup Liber & Co Blood Orange Cordial blood orange sour | lime | sage

$6 (230 cal.)

Faux-Jito

fresh raspberries | blueberries | mint | lime sparkling mojito mix

$6 (50 cal.)

Peach or Black Cherry Palmer

Reál Puree | fresh lemon | brewed iced tea

$5.50

Zero Proof Beverage Refills

$3.50

Cup of Soup

Caesar

(470 cal.)

Chopped Salad

(390 cal.)

10 oz. Prime Rib

(1130 cal.)

Miso Maple Glazed Salmon

prosciutto wrapped | mango + balsamic glaze drizzle

(1100 cal.)

Savory Shrimp Pasta

pappardelle pasta | light garlic butter

(1440 cal.)

Mini Lava Cake

(890 cal.)

Managing Director, Peter V. Van Beuren, Jr.

Executive Chef, Samuel Vissepo

Michael David Chardonnay, Lodi, California 2021

Lemon zest, buttered popcorn, and hints of vanilla on the nose. Full bodied and luscious, flavors of caramel, butterscotch, melon, and honeydew are carried through by a lingering, oak inspired finish.

gl $13 (150 cal.)

bt $51 (620 cal.)

Korbel Brut (187 ml) nv

California

Bottle $10

Moët & Chandon, Impérial (187 ml) nv

Épernay

Bottle $21

Haute Couture, Brut Rosé (187ml) nv

France

Bottle $16

Banfi Rosa Regale, Rosé (187 ml) nv

Italy

Bottle $13

Chloe Prosecco Rosé ’19

Italy

Glass $11

Bottle $42

Moët & Chandon, Impérial nv

Épernay

Bottle $120

Santa Margherita Prosecco nv

Italy

Bottle $54

Lunetta Prosecco nv

Italy

Glass $10

Bottle $39

Chandon Brut nv

Carneros

Bottle $58

Dom Pérignon ’13

Épernay

Bottle $399

Veuve Clicquot 'Yellow Label' Brut nv

Reims

Bottle $129

Lucien Albrecht, Brut Rose nv

Alsace

Bottle $59

Henriot Brut Rosé nv

Reims

Bottle $120

Torresella Prosecco DOC nv

Italy

Bottle $40

Lanson 'Le Rosé' Brut Rosé nv

Champagne France

Bottle $125

Delamotte Blanc de Blancs nv

Le Mesnil-sur-Oger

Bottle $160

The Federalist ’19

Sonoma County

Glass $11

Bottle $43

Chateau Ste. Michelle 'Indian Wells' ’20

Columbia Valley

Glass $13

Bottle $51

Lindeman's 'Bin 65' ’21

Australia

$27

'A' by Acacia ’19

California

$41

Cakebread Cellars ’21

Napa Valley

$95

Bonterra Vineyards ’19

Mendocino County

$42

Far Niente ’20

Napa Valley

$120

Franciscan Oakville Estate ’21

Napa Valley

$49

Kendall-Jackson, Vintner’s Reserve ’21

California

$40

Rodney Strong 'Chalk Hill' ’19

Chalk Hill

$45

Stags' Leap Winery ’20

Napa Valley

$72

Sonoma-Cutrer ’21

Russian River Valley

$59

Louis Jadot, Pouilly-Fuisse ’21

Burgundy

$70

Mer Soleil 'Silver' Unoaked ’20

Monterey

$55

Joel Gott 'Unoaked' ’17

California

$47

Chateau Montelena ’20

Napa Valley

$95

GIFFT ’12

Monterey

$39

Shafer 'Red Shoulder Ranch' ’17

Napa Valley

$139

DuMol 'Wester Reach' ’20

Russian River Valley

$115

Patz & Hall ' Dutton Ranch' ’19

Russian River Valley

$75

Line 39 ’21

California

Glass $8

Bottle $31

Daou ’21

Paso Robles

$47

Talbott Kali Hart ’21

Monterey

$44

Rodney Strong 'Charlotte's Home' ’21

Sonoma County

Glass $9

Bottle $35

Brancott Estate ’22

Marlborough

$36

Bogle Vineyards ’21

California

$30

Cakebread Cellars ’21

Napa Valley

$74

Hanna Winery ’21

Russian River Valley

$48

Patient Cottat "Anciennes Vignes" ’21

Sancerre

$60

Starborough ’22

New Zealand

Glass $11

Bottle $43

Mezzacorona ’22

Dolomiti

Glass $8

Bottle $31

King Estate ’21

Oregon

$49

Santa Margherita ’22

Alto Adige

$63

Coppola, Diamond Collection ’20

California

$44

Bollini ’19

Trentino

$42

Ruffino 'Lumina' ’21

Italy

$32

Bertani Pinot Grigio ’21

Veneto Italy

Glass $10

Bottle $39

Beringer, White Zinfandel nv

California

Glass $6.50

Bottle $25

Wente Vineyards 'Riverbank', Riesling ’21

Arroyo Seco

Glass $9

Bottle $35

Chateau Ste. Michelle, Riesling ’21

Columbia Valley

Glass $7.50

Bottle $29

Pine Ridge Chenin Blanc-Viognier ’21

Napa Valley

Glass $9.50

Bottle $37

Martin Códax, Albariño ’21

Rias Baixas

Bottle $42

Antinori Guado al Tasso, Vermentino ’21

Bolgheri

Bottle $59

Conundrum, White Blend ’21

California

Bottle $55

Fetzer, Gewürztraminer ’20

California

Bottle $32

Marques de Caceres, Rosé ’18

Rioja

Bottle $29

Pacific Rim, Riesling ’20

Columbia Valley

Bottle $32

Chateau Ste. Michelle 'Eroica', Riesling ’20

Columbia Valley

Bottle $57

Trivento Torrontes ’16

Mendoza

Bottle $36

Chateau D'Esclans Whispering Angel, Rosé ’20

Cote de Provence, France

Bottle $65

Movendo, Moscato nv

Italy

Glass $9

Bottle $35

Château de Berne Romance, Rosè ’21

France

Glass $12

Bottle $47

Poggio Al Tesoro Solosole, Vermentino ’21

Bolgheri

$58

BV Coastal ’20

California

Glass $8

Bottle $31

Josh Cellars ’21

California

Glass $11

Bottle $43

Duckhorn Vineyards ’20

Napa Valley

$79

Raymond 'Reserve' ’19

Napa Valley

$62

Charles Smith 'The Velvet Devil' ’19

Washington State

$34

Markham ’18

Napa Valley

$61

Meiomi ’21

California

Glass $13

Bottle $51

Oyster Bay ’20

Marlborough

Glass $11

Bottle $43

Domaine Faiveley ’19

Burgundy

$70

Estancia ’18

Monterey County

$45

MacMurray Ranch ’20

Russian River Valley

$56

Carmel Road ’19

Monterey

$44

Cambria 'Julia's Vineyard' ’21

Santa Maria Valley

$53

Goldeneye ’20

Anderson Valley

$99

Willamette Valley Vineyards ’21

Willamette Valley

$71

Kendall-Jackson, Vintner’s Reserve ’20

California

$42

Storypoint ’21

Sonoma County

$35

J Vineyards and Winery ’21

Sonoma/Monterey/Napa

$47

Treana ’21

Paso Robles

$51

J. Lohr 'Seven Oaks' ’20

Paso Robles

Glass $10

Bottle $39

Red Diamond nv

California

Glass $8

Bottle $31

Snap Dragon ’19

California

$32

14 Hands ’20

Washington

$29

Hess Select ’19

California

$49

Hogue Cellars ’16

Columbia Valley

$28

Jordan ’18

Alexander Valley

$119

J. Lohr 'Hilltop Vineyard' ’20

Paso Robles

$70

Louis M. Martini ’19

Sonoma

$47

Silver Oak ’18

Alexander Valley

$145

William Hill Estate Winery ’17

Napa Valley

$84

Caymus Vineyards ’20

Napa Valley

$150

Alexander Valley Vineyards ’20

Alexander Valley

$57

Caymus Vineyards, Special Selection ’18

Napa Valley

$250

Nickel & Nickel 'State Ranch Vineyard' ’19

Napa Valley

$165

Groth ’16

Oakville

$135

The Critic ’21

Napa Valley

Glass $14

Bottle $55

Broadside ’20

Paso Robles

$51

Beringer Bros 'Bourbon Barrel' ’20

California

Glass $12

Bottle $47

Girard Artistry ’19

Napa Valley

$95

Inglenook 'Rubicon' ’18

Rutherford

$250

Opus One ’19

Napa Valley

$345

Paraduxx ’19

Napa Valley

$95

Stags' Leap Wine Cellars 'Hands of Time' ’19

Napa Valley

$80

Orin Swift Papillon ’20

Napa Valley

$155

Rodney Strong 'Symmetry' ’17

Alexander Valley

$111

Alexander Valley Vineyards 'Cyrus' ’16

Alexander Valley

$125

El Coto 'Crianza', Tempranillo ’19

Rioja

Glass $11

Bottle $43

Lindeman's 'Bin 50', Shiraz ’21

Australia

Bottle $28

Jacob's Creek Reserve, Shiraz ’20

Barossa

Glass $10

Bottle $39

St. Francis 'Old Vine', Zinfandel ’18

Sonoma County

Bottle $61

Two Hands 'Angels' Share', Shiraz ’20

Barossa Valley

Bottle $76

Luigi Bosca Estate, Malbec ’21

Argentina

Bottle $53

Layer Cake, Malbec ’21

Argentina

Bottle $45

Valentin Bianchi, Malbec ’20

Argentina

Glass $10

Bottle $39

Michael David 'Inkblot', Petit Verdot ’16

Lodi

Bottle $71

Vinosia 'Santandrea' Aglianico ’14

Taurasi Campania

Bottle $87

Viberti Nebbiolo ’21

Langhe Piedmont

Bottle $63

Prunotto Barbaresco ’18

Piedmont

Bottle $99

Chateau Lassègue ’18

Saint-Émilion Grand Cru

Bottle $111

Chateau Montelena Chardonnay, Napa Valley

$24 (150 cal.)

Stag's Leap Wine Cellars 'Artemis' Cabernet, Napa Valley

$35 (150 cal.)

Orin Swift 'Papillon' Red Blend, Napa Valley

$39 (130 cal.)

Rodney Strong 'Symmetry' Meritage, Alexander Valley

$28 (150 cal.)

Duckhorn Merlot, Napa Valley

$20 (150 cal.)

Goldeneye Pinot Noir, Anderson Valley

$25 (150 cal.)

Prunotto Barbaresco, Piedmont

$25 (640 cal.)

Chateau Lassègue, Saint-Émilion Grand Cru

$28 (160 cal.)

Alexander Valley Vineyards 'Cyrus'

$32 (130 cal.)

The Adventurous Flight 3 oz each

Explore beyond Chardonnay & Cabernet by tasting through these unique, rarely offered wine varietals.

$22 (220 cal.)

Viberti Nebbiolo, Langhe Piedmont

A full-bodied, approachable red with a pleasant fruity nose with nuances of balsamic

Vinosia ‘Santandrea’ Aglianico, Taurasi Campania

Very deep black and red fruits with hints of blackberries, plums, and cured olives

Antinori Guado al Tasso Vermentino, Bolgheri Tuscany

Intense, fragrant aromas of citrus and passionfruit with mineral notes

Moscato Sangria

Cruzan Mango Rum, Moscato Wine, basil leaves

$13 (160 cal.)

Ultimate Margarita

Patrón Silver Tequila, Cointreau Orange Liqueur, our signature margarita mix

$15 (260 cal.)

Mango Mojito

Cruzan Mango Rum, Monin Mojito, mint, lime

$12 (260 cal.)

Pomegranate Mojito

Bacardi Superior Rum, DeKuyper Pomegranate Liqueur, Monin Mojito, mint, lime

$12 (230 cal.)

Fiery Cucumber

Stoli Cucumber Vodka, Monin Cucumber

$14 (200 cal.)

Sea salt, cayenne pepper, lime zest rim

Caged Tiki

Monkey Shoulder Whisky, Tempus Fugit Gran Classico, Monin Guava Purée, Liber & Co Toasted Coconut Syrup

$16 (280 cal.)

Pomegranate Martini

Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, lime

$14 (230 cal.)

Fleur D’ Lis

Malibu Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, orange & pineapple juices

$12 (280 cal.)

This is No ‘Old’ Fashioned

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, San Pellegrino Aranciata Rossa, Fee Brothers Orange Bitters

$15 (220 cal.)

Sparkling Rosa

Calirosa Rosa Blanco Tequila, Grand Marnier, Aperol, Monin Dragon Fruit Syrup, Fever-Tree Sparkling Pink Grapefruit

$18 (190 cal.)

Butterfly Effect

Casamigos Blanco Tequila, Combier Orange Liqueur, butterfly pea flower brew

$20 (270 cal.)

Tableside Torched Apple Manhattan

Elijah Craig Small Batch Bourbon, Berentzen Apple Liqueur & Carpano Antica Sweet Vermouth infused with applewood smoke

$26 (300 cal.)

Reconfigured!

Balvenie 14 Yr. Caribbean Cask, Noval Black Port, Liber & Co. Caramelized Fig Syrup, Peychaud’s & Angostura Bitters

$26 (260 cal.)

Infused & Fogged

Aviation Gin, Combier Rose Liqueur, Combier Framboise Liqueur

The Infusion: Rooibos tea, citrus peel, hazelnuts, ginger, mint, raspberries

Tableside Mojito Flight

Bacardi Superior Rum, Monin Mojito, lime, club soda. Black & Blue / Mango / Blood Orange

$32 (560 cal.)

Port of Manhattan

Bulleit Bourbon, Carpano Antica Sweet Vermouth, Maraschino cherries, cinnamon

$32 (440 cal.)

Lavender & Bubbles

Clean Co Gin Alternative, Monin Lavender, lemon, honey, Chamomile Tea, Fre ‘Alcohol-free’ Sparkling Brut

$13 (110 cal.)

Zest & Tang

Clean Co Tequila Alternative, Monin Watermelon Purée, sour, Tajin

$13 (300 cal.)

Basil & Yuzu

Hendrick’s Gin, Re’al Peach Purée, Fever-Tree Lime & Yuzu, lemon, basil

$14 (240 cal.)

Monarch Margarita

1800 Reposado Tequila, Combier Orange Liqueur, blood orange sour

$13 (260 cal.)

Double Berry Mule

Smirnoff Vodka, Fever-Tree Ginger Beer, raspberries, blackberries

$13 (180 cal.)

Chocolate & Bourbon

Four Roses Small Batch Bourbon, Carpano Antica Sweet Vermouth, Tiramisu Italian Liqueur, Fee Brothers Aztec Chocolate Bitters

$15 (290 cal.)

Essence Mist

Ketel One Botanical Grapefruit & Rose Vodka, Domaine de Canton Ginger Liqueur, Aperol, Owen’s Rio Red Sparkling Grapefruit

$16 (220 cal.)

Moët & Chandon ‘Impérial’

$21 (120 cal.)

Korbel, Brut

$10 (120 cal.)

Haute Couture, Brut Rosé

$16 (140 cal.)

Banfi Rosa Regale

$13 (140 cal.)

Lunetta, Prosecco

$10 (170 cal.)

Chloe, Prosecco Rosé

$11 (130 cal.)

Chateau Ste. Michelle, Riesling

$7.50 (150 cal.)

Wente ‘Riverbank’, Riesling

$9 (150 cal.)

Pine Ridge, Chenin Blanc-Viognier

$9.50 (150 cal.)

Beringer, White Zinfandel

$6.50 (140 cal.)

Movendo, Moscato

$9 (140 cal.)

Chateau de Berne Romance, Rosé

$12 (140 cal.)

Chateau Ste. Michelle ‘Indian Wells'

$13

The Federalist

$11

Line 39

$8

Red Diamond

$8 (150 cal.)

J. Lohr ‘Seven Oaks’

$10 (150 cal.)

The Critic

$14 (150 cal.)

Beringer Bros ‘Bourbon Barrel’ Red

$12 (140 cal.)

Mezzacorona

$8

Bertani

$10

Rodney Strong ‘Charlotte’s Home’

$9

Starborough

$11

BV Coastal Estates

$8

Josh Cellars

$11

Rutherford Ranch

$13

Oyster Bay

$11

Meiomi

$13

Valentin Bianchi, Malbec

$10 (150 cal.)

Jacob’s Creek ‘Reserve’, Shiraz

$10 (150 cal.)

El Coto ‘Crianza’, Rioja

$11 (140 cal.)

Chateau Montelena Chardonnay, Napa Valley

$24 (150 cal.)

Shafer Vineyards 'One Point Five' Cabernet Sauvignon, Stags Leap District

$49 (150 cal.)

Goldeneye Pinot Noir, Anderson Valley

$25 (150 cal.)

Duckhorn Merlot, Napa Valley

$20 (150 cal.)

Orin Swift ‘Papillon’ Red Blend, Napa Valley

$39 (140 cal.)

Alexander Valley Vineyards 'Cyrus', Red Blend, Alexander Valley

$32 (140 cal.)

Rodney Strong ‘Symmetry’ Meritage, Alexander Valley

$28 (140 cal.)

Prunotto Barbaresco, Piedmont

$25 (150 cal.)

Chateau Lassègue, Saint-Émilion Grand Cru

$28 (160 cal.)

Antinori Guado al Tasso Vermentino,

Bolgheri, Tuscany

Vinosia 'Santandrea' Aglianico,

Taurasi, Campania

Viberti Nebbiolo,

Langhe, Piedmont

Blue Moon Belgian White

(160 cal.)

Bud Light

(110 cal.)

Budweiser

(150 cal.)

Coors Light

(100 cal.)

Corona Extra

(150 cal.)

Heineken

(140 cal.)

Guinness Draught

(160 cal.)

Heineken 0.0 Non-Alcoholic

(60 cal.)

Michelob Ultra

(100 cal.)

Miller Lite

(100 cal.)

Modelo Especial

(120 cal.)

Samuel Adams Seasonal

Stella Artois

(150 cal.)

Dogfish Head 60 Minute IPA

(190 cal.)

New Belgium Voodoo Ranger Juicy Haze IPA (can)

(190 cal.)

Cigar City Jai Alai IPA

(250 cal.)

Blue Point Brewing Toasted Lager

(150 cal.)

Yuengling Lager

(150 cal.)

Cucumber & Honey

Monin Cucumber, honey, cucumber, mint, lemon

$6 (80 cal.)

Blood Orange & Sage

Reàl Ginger Infused Syrup, Liber & Co Blood Orange Cordial, blood orange sour, lime, sage

$6 (230 cal.)

Faux-Jito

Fresh raspberries, blueberries, mint, lime & sparkling mojito mix

$6 (50 cal.)

Peach Palmer

Reàl Peach Purée, lemon, brewed iced tea

$5.50 (110 cal.)

Black Cherry Palmer

Reàl Black Cherry Purée, lemon, brewed iced tea

$5.50 (130 cal.)

Refills

$3.50

Monday - Friday • 4:30PM - 6:30PM Saturday & Sunday • 4PM - 6:30PM

Fried Mushrooms

lightly battered & fried

(500 cal.)

Kim Chee Vegetables

lightly fried + crisp

(790 cal.)

Truffle Skinny Fries

Parmesan cheese

(690 cal.)

Spinach + Artichoke Dip

tomatoes | basil | crostinis

(770 cal.)

Lettuce Wraps

wok-seared chicken | Thai peanut sauce cucumbers | carrots | mushrooms sweet soy glaze

(370 cal.)

Firecracker Shrimp

tempura fried | spicy kim chee sauce

(580 cal.)

Fish Tacos

blackened | warm tortilla | cabbage Jack cheese | pico de gallo ranch dressing

(680 cal.)

Mini Crab Cakes

fried | remoulade sauce

(500 cal.)

Crispy Buffalo Chicken

blue cheese slaw

(660 cal.)

Lobster Tartare

fried capers | sea salt butter toast

(500 cal.)

Southwestern Crispy Avocado

shrimp ceviche | tropical fruit salsa taro root chips

(550 cal.)

Prime Rib Sliders

Jack cheese | caramelized onions horseradish cream

(720 cal.)

Line 39 Chardonnay

(150 cal.)

Mezzacorona Pinot Grigio

(150 cal.)

Chateau Ste. Michelle Riesling

(150 cal.)

Beringer White Zinfandel

(130 cal.)

Red Diamond Cabernet

(150 cal.)

BV Coastal Merlot

(150 cal.)

The Federalist Chardonnay

(150 cal.)

Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc

(150 cal.)

Château de Berne Romance Rosè

(140 cal.)

Movendo Moscato

(140 cal.)

J. Lohr ‘Seven Oaks’ Cabernet

(150 cal.)

Josh Cellars Merlot

(150 cal.)

Oyster Bay Pinot Noir

(150 cal.)

El Coto Crianza Rioja

(140 cal.)

Vodka

(80 cal.)

Gin

(80 cal.)

Tequila

(80 cal.)

Rum

(80 cal.)

Bourbon

(80 cal.)

Scotch

(80 cal.)

Tito’s Handmade Vodka

(80 cal.)

Tanqueray Gin

(80 cal.)

Sauza Gold Tequila

(80 cal.)

Bacardi Light Rum

(80 cal.)

Bulleit Bourbon

(80 cal.)

Dewars Scotch

(80 cal.)

Fleur D’Lis

(280 cal.)

Mango Mojito

(260 cal.)

Monarch Margarita

(260 cal.)

Moscato Sangria

(160 cal.)

Pomegranate Mojito

(230 cal.)

Pomegranate Martini

(230 cal.)

Budweiser

(150 cal.)

Bud Light

(110 cal.)

Coors Light

(100 cal.)

Miller Lite

(100 cal.)

Yuengling Lager

(150 cal.)

Blue Point Toasted Lager

(150 cal.)

Cigar City Jai Alai IPA

(250 cal.)

CRÈME BRÛLÉE TASTING

ask for today's three flavors

$9 (790 cal.)

CHEESECAKE, NEW YORK-STYLE

$11

original (1290 cal.)

strawberry sauce (1170 cal.)

caramel macadamia nut (1540 cal.)

CHOCOLATE RIPPLE MUD PIE

coffee flavored ice cream, chocolate cookie crust, topped with chocolate fudge sauce

$11.50 (610 cal.)

CHEF'S ICE CREAM SAMPLER

ask your server for today’s flavors

$9 (330 cal.)

KEY LIME PIE

creamy Florida Key Lime custard, graham cracker crust, whipped cream

$11 (1340 cal.)

SEASONAL SORBETINI

light & refreshing

$6 (450 cal.)

Impresso Martini

Stoli Vanil Vodka, Caffè Borghetti Espresso Liqueur, Bols Crème de Cacao Liqueur White

$15 (250 cal.)

Sorbetto e Prosecco

Malfy Blood Orange Gin, Aperol, Prosecco, blood orange sorbet

$14 (200 cal.)

Baileys Affogato

Baileys Irish Cream, Espresso, vanilla bean ice cream, whipped cream

$11 (340 cal.)

Never Grow Up

Mozart White Chocolate Vanilla Cream, Disaronno Velvet Cream, Stoli Vanil Vodka, house-made macerated strawberries ice cream

$14 (330 cal.)

ASPEN

Baileys Irish Cream, Grand Marnier, Frangelico Hazelnut Liqueur, whipped cream

$9 (200 cal.)

IRISH

Jameson Irish Whiskey, whipped cream, green créme de menthe

$9 (200 cal.)

KEOKE

Kahlúa Coffee Liqueur, brandy, dark créme de cacao, whipped cream

$9 (220 cal.)

Graham’s 10 Yr. Tawny

(140 cal.)

Graham’s 20 Yr. Tawny

(130 cal.)

Taylor Fladgate LBV

(130 cal.)

Cockburn’s

(140 cal.)

Michele Chiarlo 'Nivole' Moscato d'Asti

(70 cal.)

Courvoisier V.S.O.P.

(130 cal.)

Martell Cordon Bleu

(130 cal.)

Rémy Martin X.O.

(130 cal.)

Rémy Martin V.S.O.P.

(130 cal.)

Branson V.S.O.P. Grande Champagne

(50 cal.)

Balvenie 12 Yr.

(130 cal.)

Glenfiddich 12 Yr.

(130 cal.)

Glenfiddich 14 Yr.

(130 cal.)

Glenfiddich 15 Yr.

(130 cal.)

Glenfiddich 18 Yr.

(130 cal.)

Oban 14 Yr.

(140 cal.)

Macallan 12 Yr.

(130 cal.)

Glenlivet 12 Yr.

(140 cal.)

Glenlivet 18 Yr.

(130 cal.)

Glenmorangie 10 Yr.

(140 cal.)

Balvenie 14 Yr. Caribbean Cask

(150 cal.)

Calirosa Añejo

(130 cal.)

Calirosa Rosa Blanco

(130 cal.)

Casamigos Añejo

(120 cal.)

Casamigos Blanco

(120 cal.)

Casamigos Reposado

(120 cal.)

Herradura Silver

(130 cal.)

Herradura Reposado

(130 cal.)

818 Blanco

(130 cal.)

818 Reposado

(130 cal.)

Patrón Silver

(130 cal.)

Patrón Añejo

(130 cal.)

Don Julio 1942

(130 cal.)

Don Julio Blanco

(130 cal.)

Komos Cristalino Añejo

(120 cal.)

Baker’s

(180 cal.)

Booker’s

(210 cal.)

Knob Creek

(160 cal.)

Angel’s Envy

(140 cal.)

Basil Hayden’s

(140 cal.)

Basil Hayden Toast

(140 cal.)

Bulleit

(150 cal.)

Bulleit Rye

(150 cal.)

Maker's Mark

(140 cal.)

Woodford Reserve

(150 cal.)

Four Roses Small Batch

(130 cal.)

Elijah Craig Small Batch

(130 cal.)

SMALL BATCH BOURBON

Baker’s | Toasted nut, fruit & vanilla flavors Booker’s | Complex flavors of vanilla, nuts & oak Elijah Craig | Vanilla bean & sweet fruit aromas with nutmeg & smoke

(210 cal.)

SINGLE MALT SCOTCH

Glenfiddich 12 Yr. | Fragrant with a hint of pear & subtle pine Glenfiddich 15 Yr. | Honey & vanilla notes with a touch of oak Glenfiddich 18 Yr. | Apple & wood notes & slightly sweet

(150 cal.)

TEQUILA

Casamigos Blanco | Hints of citrus, vanilla & sweet agave 818 Reposado | Citrus aromas, buttery caramel, vanilla & gentle spice Patrón Añejo | Oak wood with notes of vanilla, raisin & honey

(150 cal.)