Monterey
View MenusHours & Location
444 Cannery Row,
Monterey, CA 93940
(831) 372-3362
SUN - SAT: 4:00 PM - 9:00 PM
Open for Dine In, To Go & Delivery
Pick Up:
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Delivery:
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Open for Dine In, To Go & Delivery
Menus
Beginnings To Share
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Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces
$12.50 (840 cal.)
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Seared Pepper Ahi
avocado | cabbage slaw + wonton salad
$14 (370 cal.)
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Kim Chee Calamari
lightly fried | crisp vegetables
$16.50 (990 cal.)
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Shrimp Beignets
chipotle aioli
$13 (520 cal.)
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Shrimp Cocktail
$17.50 (260 cal.)
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Oysters on the Half Shell
1/2 doz.
$18 (120 cal.)
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Jalapeno Garlic Bread
spicy peppers | Monterey Jack
$9 (1110 cal.)
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Shrimp, Avocado + Mango Stack
$18 (440 cal.)
Dock To Dine
cauliflower rice with roasted vegetables lemon shallot butter simply grilled with olive oil (adds 50 cal) | baked sautéed (adds 60 cal) | blackened (adds 100 cal)-
Mahi
$37.50 (650 cal.)
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Ahi
$37 (700 cal.)
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Halibut
$42 (700 cal.)
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King Salmon
$38 (840 cal.)
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Salmon
$34 (890 cal.)
Complements
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Baja Shrimp
avocado corn salsa
$8 (400 cal.)
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Island Spiced Salsa
mango + pineapple
$4 (70 cal.)
Land + Sea
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Mixed Seafood Grill
cedar plank salmon | proscuitto wrapped shrimp + lobster en croute
$39 (1340 cal.)
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King Salmon with Artichoke
warm potato + artichoke heart salad | pesto oil
$41 (780 cal.)
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Miso Maple Glazed Salmon
prosciutto wrapped | mango + balsamic glaze drizzle lemon shallot butter + Asian green beans
$37 (1100 cal.)
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Wild Caught King Crab
grilled broccolini | roasted fingerling potatoes
per MP (750 cal.)
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Surf + Turf Pasta
grilled shrimp + beef tenderloin | spinach Thai cilantro garlic sauce
$30 (1350 cal.)
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Australian Lobster Tail 7 oz.
grilled broccolini | roasted fingerling potatoes
per MP (1010 cal.)
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Seafood Pot Pie
lobster | shrimp | scallops | asparagus + mushrooms puff pastry crust
$38.50 (1020 cal.)
Land + Sea
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Filet Mignon
3 potato garlic mashed
7 oz. $40 (710 cal.)
9 oz. $44.50 (850 cal.)
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NY Strip 14 oz.
3 potato garlic mashed
$41.50 (1200 cal.)
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Teriyaki Top Sirloin 10 oz.
Certified Angus marinated | grilled | fingerling potatoes
$32.50 (1110 cal.)
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Paneed Chicken
Romano panko crusted | citrus butter 3 potato garlic mashed
$26 (990 cal.)
Land + Sea - Steak Companions
-
Wild Caught King Crab 3/4 lb.
per MP (480 cal.)
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Australian Lobster Tail
per MP (840 cal.)
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Add Shrimp
grilled | coconut crunchy | scampi
$9
Vintage Chart House
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Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces mango sticky rice
$26.50 (990 cal.)
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Mac Nut Mahi
warm peanut sauce | mango relish mango sticky rice + Asian green beans
$40.50 (1160 cal.)
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Spiced Ahi
Furikake rice | wasabi cream + ginger soy
$39 (1080 cal.)
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Herb Crusted + Slow Roasted Prime Rib
3 potato garlic mashed
Chart House $35 (1130 cal.)
Captain $43.50 (1440 cal.)
Callahan $48 (1760 cal.)
Bowls + Greens
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Lobster Bisque
$13 (540 cal.)
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New England Clam Chowder
sm $10
lg $12
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Chopped Salad
cucumbers | tomatoes | red onions | radishes hearts of palm | pepperoncinis | balsamic vinaigrette
$11 (390 cal.)
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Caesar Salad
$11 (470 cal.)
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Roasted Beet Salad
arugula | prosciutto crisps | blue cheese candied pecans | pickled red onions | oranges lemon vinaigrette
$13 (510 cal.)
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Chopped Spinach Salad
bacon | egg | radishes | mushrooms warm bacon dressing
$11.50 (730 cal.)
Chart Your Course $50 - Choose One:
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Cup of Soup
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Caesar
(470 cal.)
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Chopped Salad
(390 cal.)
Chart Your Course $50 - Choose One:
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Chimichurri Steak + Shrimp
(1090 cal.)
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Bronzed Salmon + Shrimp
(755 cal.)
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Shrimp Trio
(1700 cal.)
Chart Your Course $50 - Dessert
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Mini Lava Cake
(890 cal.)
Side By Side
Sm 7 Lg 10-
Sizzling Mushrooms
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Steamed Asparagus
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Creamed Spinach
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Asian Green Beans
Zero Proof
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Cucumber + Honey
Monin Cucumber, honey, fresh cucumber mint + lemon
$5 (80 cal.)
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Blood Orange + Sage
Reál Ginger Infused Syrup, Powell & Mahoney blood orange ginger beer, blood orange sour, fresh lime + sage
$5 (230 cal.)
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Faux-Jito
fresh raspberries, blueberries, mint, lime sparkling mojito mix
$5 (50 cal.)
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Peach Palmer
Reál Peach Puree, fresh lemon, brewed iced tea
$5 (110 cal.)
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Black Cherry Palmer
Reál Black Cherry Puree, fresh lemon brewed iced tea
$5 (130 cal.)
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Zero Proof Beverage Refills
$2
Management
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Paxton Anderson | Managing Director
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Jose Guevara | Executive Chef
Sweets
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Hot Chocolate Lava Cake
Godiva Liqueur | chocolate sauce Heath Bar Crunch | vanilla ice cream
sm $9
lg $12
substitute seasonal house-made ice cream $1
-
"Original" Mud Pie
coffee ice cream | chocolate sauce whipped cream
$10.50 (610 cal.)
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Key Lime Pie
$10 (1340 cal.)
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New York Style Cheesecake
$10
original (1290 cal.)
strawberry sauce (1170 cal.)
caramel macadamia nut (1540 cal.)
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Cobbler Trio
blueberry | strawberry + peach streusel topping | vanilla ice cream
$10 (820 cal.)
Wine of the Month
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Tenshen White Blend, Central Coast 2017
Aromas of tangerine and ripe melon lead to flavors of peach and apricot. Balanced acidity and juicy honeysuckle give hints of hazelnut to the finish.
gl $13 (150 cal.)
bt $51 (620 cal.)
Bottles - Champagne + Sparkling
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Korbel Brut (187 ml) nv
California
Glass $10
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Haute Couture, Brut Rosé (187ml) nv
France
Glass $18
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Banfi Rosa Regale, Rosé (187 ml) nv
Italy
Glass $13
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Santa Margherita Prosecco nv
Italy
Bottle $59
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Chandon Brut nv
Carneros
Bottle $62
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Dom Pérignon ’05
Épernay
Bottle $275
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Moët & Chandon, Impérial nv
Épernay
Bottle $125
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Veuve Clicquot 'Yellow Label' Brut nv
Reims
Bottle $125
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Lucien Albrecht, Brut Rose nv
Alsace
Bottle $55
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Henriot Brut Rosé nv
Reims
Bottle $125
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Torresella Prosecco DOC nv
Italy
Bottle $45
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Moët & Chandon, Impérial (187 ml) nv
Épernay
Glass $21
Bottles - Chardonnay (gl 150 cal / bt 620 cal)
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The Federalist ’18
Sonoma County
Glass $11
Bottle $43
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Joullian Vineyards ’18
Carmel Valley
Glass $10
Bottle $39
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Trapiche 'Oak Cask' ’18
Argentina
Glass $8
Bottle $31
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Chateau Ste. Michelle 'Indian Wells' ’18
Columbia Valley
Glass $13
Bottle $51
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Lindeman's 'Bin 65' ’18
Australia
$27
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'A' by Acacia ’18
California
$32
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Buena Vista Winery ’17
Carneros
$48
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Cakebread Cellars ’18
Napa Valley
$99
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Bonterra Vineyards ’19
Mendocino County
$35
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Far Niente ’18
Napa Valley
$120
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Ferrari-Carano ’18
Sonoma County
$65
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Franciscan Oakville Estate ’18
Napa Valley
$46
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Kendall-Jackson, Vintner’s Reserve ’18
California
$39
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Rodney Strong 'Chalk Hill' ’18
Chalk Hill
$45
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Stags' Leap Winery ’18
Napa Valley
$69
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Sonoma-Cutrer ’18
Russian River Valley
$55
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Louis Jadot, Pouilly-Fuisse ’17
Burgundy
$72
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Mer Soleil 'Silver' Unoaked ’17
Monterey
$59
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Chateau Montelena ’17
Napa Valley
$99
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DuMol 'Wester Reach' ’17
Russian River Valley
$105
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Patz & Hall ' Dutton Ranch' ’17
Russian River Valley
$75
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GIFFT ’16
Monterey
$39
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Shafer 'Red Shoulder Ranch' ’17
Napa Valley
$139
Bottles - Sauvignon Blanc (gl 150 cal / bt 610 cal)
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Mohua ’19
Marlborough
Glass $11
Bottle $43
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Rodney Strong 'Charlotte's Home' ’18
Sonoma County
Glass $9.50
Bottle $37
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Brancott Estate ’18
Marlborough
$35
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Bogle Vineyards ’18
California
$31
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Cakebread Cellars ’18
Napa Valley
$80
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Hanna Winery ’18
Russian River Valley
$42
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Ferrari-Carano ’18
Sonoma County
$47
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Patient Cottat "Anciennes Vignes" ’18
Sancerre
$63
Bottles - Pinot Grigio + Gris (gl 150 cal / bt 620 cal)
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Estancia ’19
California
Glass $8.50
Bottle $33
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Mezzacorona ’18
Dolomiti
Glass $7.50
Bottle $29
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King Estate ’18
Oregon
$56
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Santa Margherita ’18
Alto Adige
$63
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Coppola, Diamond Collection ’18
California
$39
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Bollini ’18
Trentino
$43
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Kim Crawford ’17
Marlborough
$45
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Ruffino 'Lumina' ’18
Italy
$27
Bottles - Crisp + Aromatic Whites
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Beringer, White Zinfandel nv
California
Glass $6.50
Bottle $25
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Wente Vineyards 'Riverbank', Riesling ’18
Arroyo Seco
Glass $9
Bottle $35
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Social Elderflower Apple Sparkling nv
Glass $8
Bottle $31
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Luccio, Moscato nv
Piedmont
Glass $9.50
Bottle $37
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M. Chapoutier 'Belleruche' Rosé ’18
Côtes-du-Rhône
Glass $12
Bottle $47
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Pine Ridge Chenin Blanc-Viognier ’18
Napa Valley
Glass $9
Bottle $35
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Martin Códax, Albariño ’17
Rias Baixas
Bottle $40
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Antinori Guado al Tasso, Vermentino ’17
Bolgheri
Bottle $55
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Conundrum, White Blend ’16
California
Bottle $60
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Fetzer, Gewürztraminer ’18
California
Bottle $32
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Marques de Caceres, Rosé ’17
Rioja
Bottle $28
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Pacific Rim, Riesling ’18
Washington
Bottle $29
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Trivento Torrontes ’17
Mendoza
Bottle $30
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Chateau D'Esclans Whispering Angel, Rosé ’17
Cote de Provence, France
Bottle $53
Bottles - merlot (gl 150 cal / bt 620 cal)
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BV Coastal ’19
California
Glass $8
Bottle $31
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Josh Cellars ’18
California
Glass $10
Bottle $39
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Tangley Oaks ’17
Napa Valley
Glass $12
Bottle $47
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Wild Horse ’17
Paso Robles
$36
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Raymond 'Reserve' ’17
Napa Valley
$69
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Charles Smith 'The Velvet Devil' ’17
Washington State
$29
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Markham ’18
Napa Valley
$56
Bottles - pinot noir (gl 150 cal / bt 620 cal)
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Meiomi ’18
Sonoma County
Glass $14
Bottle $55
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Oyster Bay ’19
Marlborough
Glass $10
Bottle $39
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Domaine Faiveley ’17
Burgundy
$74
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Estancia ’18
Monterey County
$35
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MacMurray Ranch ’18
Russian River Valley
$56
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Carmel Road ’18
Monterey
$43
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Cambria 'Julia's Vineyard' ’18
Santa Maria Valley
$53
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Goldeneye ’17
Anderson Valley
$99
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Willamette Valley Vineyards ’18
Willamette Valley
$79
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Kendall-Jackson, Vintner’s Reserve ’19
California
$38
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Storypoint ’18
Sonoma County
$34
Bottles - Cabernet Sauvignon (gl 150 cal / bt 620 cal)
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Treana ’18
Paso Robles
Glass $13
Bottle $51
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J. Lohr 'Seven Oaks' ’19
Paso Robles
Glass $10
Bottle $39
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Red Diamond ’19
California
Glass $8.50
Bottle $33
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Snap Dragon ’18
California
$27
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14 Hands ’18
Washington
$35
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Hess Select ’18
California
$47
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Hogue Cellars ’15
Columbia Valley
$28
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Jordan ’16
Alexander Valley
$119
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J. Lohr 'Hilltop Vineyard' ’18
Paso Robles
$69
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Louis M. Martini ’18
Sonoma
$45
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Silver Oak ’17
Alexander Valley
$140
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William Hill Estate Winery ’17
Napa Valley
$73
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Caymus Vineyards ’19
Napa Valley
$150
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Alexander Valley Vineyards ’18
Alexander Valley
$57
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Caymus Vineyards, Special Selection ’17
Napa Valley
$250
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Nickel & Nickel 'State Ranch Vineyard' ’18
Napa Valley
$165
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Shafer 'One Point Five' ’18
Stags Leap District
$195
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Tribute ’18
California
$51
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The Insider ’18
Paso Robles
$51
Bottles - red blends (gl 130 cal / bt 560 cal)
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Beringer Bros 'Bourbon Barrel' ’18
California
Glass $12
Bottle $47
-
Estancia, Meritage ’18
Paso Robles
$75
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Girard Artistry ’17
Napa Valley
$97
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Inglenook 'Rubicon' ’13
Rutherford
$275
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Opus One ’16
Napa Valley
$345
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Paraduxx ’17
Napa Valley
$91
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Orin Swift Papillon ’18
Napa Valley
$139
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Rodney Strong 'Symmetry' ’17
Alexander Valley
$111
Bottles - Other Red Varietals
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El Coto 'Crianza', Tempranillo ’17
Rioja
Glass $11
Bottle $43
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Jacob's Creek Reserve, Shiraz ’18
Barossa
Glass $10
Bottle $39
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Yalumba 'Y Series', Shiraz ’18
South Australia
$31
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Valentin Bianchi, Malbec ’18
Argentina
Glass $9
Bottle $35
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Luigi Bosca Estate, Malbec ’17
Argentina
Bottle $52
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Layer Cake, Malbec ’18
Argentina
Bottle $41
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Michael David 'Inkblot', Petit Verdot ’17
Lodi
Bottle $71
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Marchese Antinori ’17
Chianti Classico Riserva
Bottle $99
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Lindeman's 'Bin 50', Shiraz ’18
Australia
Bottle $26
-
Ravenswood Vintner’s Blend, Zinfandel ’18
California
Bottle $26
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St. Francis 'Old Vine', Zinfandel ’18
Sonoma County
Bottle $52
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Ramon Bilbao 'Reserva', Spanish Red ’14
Spain
Bottle $59
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Seghesio Family Vineyards, Zinfandel ’18
Sonoma County
Bottle $61
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Muriel Gran Reserva ’06
Rioja
Bottle $75
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Alexander Valley Vineyards, Cabernet Franc ’17
Alexander Valley Vineyards
Bottle $75
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Prunotto Barbaresco ’18
Piedmont
Bottle $99
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Vinosia 'Santandrea' Aglianico ’18
Taurasi Campania
Bottle $87
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Viberti Nebbiolo ’18
Langhe Piedmont
Bottle $63
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Chateau Lassègue ’18
Saint-Émilion Grand Cru
Bottle $111
luxury pours by coravin
Coravin is the most intuitive wine preservation system. It is a device that gives us the freedom to pour and let our guests enjoy a glass from a variety of our luxury wines previously not offered by the glass. It’s proprietary technology keeps the cork in place, while allowing the wine to flow, protecting the wine in the bottle from oxidation so that every drop tastes the same as if the bottle was just opened.luxury pours by coravin - Glass Pours
6oz.each-
Chateau Montelena Chardonnay, Napa Valley
$25 (150 cal.)
-
Shafer 'One Point Five' Cabernet, Stags Leap District
$49 (150 cal.)
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Orin Swift 'Papillon' Red Blend, Napa Valley
$35 (130 cal.)
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Rodney Strong 'Symmetry' Meritage, Alexander Valley
$28 (150 cal.)
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Duckhorn Merlot, Napa Valley
$22 (150 cal.)
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Goldeneye Pinot Noir, Anderson Valley
$25 (150 cal.)
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Prunotto Barbaresco, Piedmont
$25 (640 cal.)
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Chateau Lassègue, Saint-Émilion Grand Cru
$28 (160 cal.)
luxury pours by coravin - Adventure Flight
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The Adventurous Flight 3 oz each
Explore beyond Chardonnay & Cabernet by tasting through these unique, rarely offered wine varietals.
$22 (220 cal.)
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Viberti Nebbiolo, Langhe Piedmont
A full-bodied, approachable red with a pleasant fruity nose with nuances of balsamic
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Vinosia ‘Santandrea’ Aglianico, Taurasi Campania
Very deep black and red fruits with hints of blackberries, plums, and cured olives
-
Antinori Guado al Tasso Vermentino, Bolgheri Tuscany
Intense, fragrant aromas of citrus and passionfruit with mineral notes
Chart Your Course To-Go
Every Day After 4pm | $39 per personFirst Course
choice of-
Cup of Soup
New England Clam Chowder | Lobster Bisque
-
Caesar Salad
-
Chopped Salad
cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis, balsamic vinaigrette
Second Course
choice of-
10 oz. Herb Crusted Prime Rib
slow roasted, 3 potato garlic mashed
-
Baja Salmon
bronzed seared, shrimp + avocado + corn salsa, mango sticky rice
-
Shrimp Trio
crab-stuffed, cedar plank chimichurri, coconut crunchy shrimp, mango sticky rice
Third Course
-
NY Style Cheesecake
Beginnings - Cold
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Jumbo Cocktail Shrimp
traditional cocktail sauce | lemon wedges
Small - 40 pieces $72
Large - 80 pieces $140
-
Ahi Nacho
Small - 14 pieces $32
Large - 28 pieces $60
-
Lettuce Wraps
wok-seared chicken | Thai peanut sauce | cucumbers | carrots | mushrooms | sweet soy glaze
Small - 14 pieces $20
Large - 28 pieces $35
-
Red Pepper Hummus
Small $19
Large $33
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Fresh Fruit
Small $28
Large $50
-
Vegetable Crudités
Small $21
Large $37
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Cheese + Crackers
Small $42
Large $78
Beginnings - Hot
-
Prime Rib Sliders
caramelized onion | Jack cheese horseradish sauce
Small - 10 pieces $53
Large - 20 pieces $105
-
Spinach & Artichoke Dip
tomatoes | basil | crostinis
Small $26
Large $47
-
Mini Crab Cakes
fried | remoulade sauce
Small - 20 pieces $41
Large - 40 pieces $77
-
Fried Artichokes
lemon basil aioli
Small - 40 pieces $26
Large - 80 pieces $47
-
Coconut Crunchy Shrimp
citrus chili dipping sauce
Small - 20 pieces $41
Large - 40 pieces $77
-
Salt & Pepper Chicken Bites
Small $42
Large $78
-
Coconut Onion Rings
Small - 25 pieces $19
Large - 50 pieces $33
-
Artichoke Bruschetta
Small $29
Large $53
Greens
-
Caesar Salad
Small $30
Large $50
-
Chopped Salad
cucumbers | tomatoes | red onions | radishes | hearts of palm | pepperoncinis | balsamic vinaigrette
Small $30
Large $50
Entrées
-
Savory Herb Chicken
Small $60
Large $75
-
Prime Rib
Herb Crusted + Slow Roasted Prime Rib
Small $165
Large $330
-
Citrus Salmon
tomato basil
Small $70
Large $85
Sides
-
3 Potato Garlic Mashed Potatoes
Small $18
Large 36
-
Mango Sticky Rice
Small $18
Large 36
-
Steamed Asparagus
Small $30
Large $60
Sweets
Serves 8 to 12-
Key Lime Pie
creamy Florida Key lime custard | graham cracker crust | whipped cream
$45
-
New York Style Cheesecake
choice of: original | strawberry sauue | caramel macadamia nut
$55
-
Assorted Desserts
Cookies | Brownies | Lemon Square | Dream Bar
Small $45
Large $65
SCROLL UP TO CALL IN YOUR BANQUETS TO GO ORDER!
Small serves 5 to 7 guests | Large serves 8 to 10 guests
To ensure maximum flavor and freshness, our platters are not pre-made.
Most selections can be ready for pick-up within two hours.
All catering includes plates, napkins, flatware & serving utensils.
Ask your sales person about whole dessert options to complete your experience.