Redondo Beach
View MenusHours & Location
231 Yacht Club Way,
Redondo Beach, CA 90277
(310) 372-3464
Sunday - Saturday: 4:00 PM - 9:00 PM
Pick Up:
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Redondo Beach - Beachfront Seafood
Open for To Go & Delivery
One of our more classic waterfront restaurants, Chart House Redondo Beach dates back to 1969. It's easy to see why guests love this gorgeous seafood restaurant - the waves practically break right at the table. Diners overlook beautiful sunsets every night from the surfside dining room, marveling at the view while they enjoy extraordinary seafood cuisine.
The selection is unmatched. From Mac Nut Mahi, Alaskan King Crab, Coconut Crunchy Shrimp to the best Prime Rib Redondo has to offer, our menu is filled with tempting items. Join us at Chart House for a breathtaking waterfront view and some of the finest cuisine you'll find anywhere in Southern California. Also stop by for our beloved happy hour - the best specials in Redondo Beach.
Menus
— Wine Feature —
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Tenshen White Blend, Central Coast 2017
Aromas of tangerine and ripe melon lead to flavors of peach and apricot. Balanced acidity and juicy honeysuckle give hints of hazelnut to the finish.
gl $13
bt $51
Wine - Champagne + Sparkling
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Korbel Brut (187 ml) nv
California
Glass $10
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Moët & Chandon, Impérial (187 ml) nv
Épernay
Glass $21
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Haute Couture, Brut Rosé (187ml) nv
France
Glass $18
-
Banfi Rosa Regale, Rosé (187 ml) nv
Italy
Glass $13
-
Lunetta Prosecco (187 ml) nv
Italy
Glass $11
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Santa Margherita Prosecco nv
Italy
Bottle $59
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Chandon Brut nv
Carneros
Bottle $62
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Dom Pérignon nv
Épernay
Bottle $275
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Moët & Chandon, Impérial nv
Épernay
Bottle $125
-
Lucien Albrecht, Brut Rose nv
Alsace
Bottle $55
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Henriot Brut Rosé nv
Reims
Bottle $125
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Torresella Prosecco DOC nv
Italy
Bottle $45
Wine - Chardonnay (gl 150 cal / bt 620 cal)
-
Bonterra Vineyards ’17
Mendocino County
$35
-
Cakebread Cellars ’17
Napa Valley
$99
-
Chateau Ste. Michelle 'Indian Wells' ’16
Columbia Valley
Glass $13
Bottle $51
-
Trapiche 'Oak Cask' ’18
Argentina
Glass $8
Bottle $31
-
The Federalist ’17
Sonoma County
Glass $11
Bottle $43
-
Lindeman's 'Bin 65' ’17
Australia
$27
-
Lapostolle ’16
Casablanca Valley
$39
-
'A' by Acacia ’17
California
$32
-
Buena Vista Winery ’15
Carneros
$48
-
Far Niente ’17
Napa Valley
$120
-
Franciscan Oakville Estate ’17
Napa Valley
$46
-
Jordan ’16
Sonoma County
$70
-
Kendall-Jackson, Vintner’s Reserve ’16
California
$39
-
Olivier Leflaive 'Les Sétilles' ’15
Burgundy
$63
-
Rodney Strong 'Chalk Hill' ’16
Chalk Hill
$45
-
Stags' Leap Winery ’17
Napa Valley
$69
-
Sonoma-Cutrer ’17
Russian River Valley
$55
-
Louis Jadot, Pouilly-Fuisse ’14
Burgundy
$72
-
Mer Soleil 'Silver' Unoaked ’17
Monterey
$59
-
Joel Gott 'Unoaked' ’16
California
$47
-
Chateau Montelena Chardonnay ’16
Napa Valley
Glass $25
Bottle $99
-
GIFFT ’15
Monterey
$39
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Reata ’17
Sonoma Coast
$51
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DuMol 'Wester Reach' ’16
Russian River Valley
$105
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Patz & Hall ' Dutton Ranch' ’16
Russian River Valley
$75
Wine - Sauvignon Blanc (gl 150 cal / bt 610 cal)
-
Mohua ’18
Marlborough
Glass $11
Bottle $43
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Rodney Strong 'Charlotte's Home' ’17
Sonoma County
Glass $9.50
Bottle $37
-
Brancott Estate ’18
Marlborough
$35
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Bogle Vineyards ’17
California
$31
-
Cakebread Cellars ’17
Napa Valley
$80
-
Hanna Winery ’18
Russian River Valley
$42
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Patient Cottat "Anciennes Vignes" ’17
Sancerre
$63
Wine - Pinot Grigio + Gris (gl 150 cal / bt 620 cal)
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Estancia ’17
California
Glass $8.50
Bottle $33
-
Mezzacorona ’17
Dolomiti
Glass $7.50
Bottle $29
-
King Estate ’17
Oregon
$56
-
Santa Margherita ’16
Alto Adige
$63
-
Coppola, Diamond Collection ’17
California
$39
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Bollini ’16
Trentino
$43
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Kim Crawford ’17
Marlborough
$45
-
Ruffino 'Lumina' ’17
Italy
$27
Wine - Crisp + Aromatic Whites
-
Beringer, White Zinfandel ’15
California
Glass $6.50
Bottle $25
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Chateau Ste. Michelle, Riesling ’16
Columbia Valley
Glass $7
Bottle $27
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Luccio, Moscato nv
Piedmont
Glass $9.50
Bottle $37
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Pine Ridge Chenin Blanc-Viognier ’18
Napa Valley
Glass $9
Bottle $35
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Wente Vineyards 'Riverbank', Riesling ’18
Arroyo Seco
Glass $9
Bottle $35
-
Social Elderflower Apple Sparkling nv
Glass $8
Bottle $31
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M. Chapoutier 'Belleruche' Rosé ’17
Côtes-du-Rhône
Glass $12
Bottle $47
-
Martin Códax, Albariño ’17
Rias Baixas
Bottle $40
-
Antinori Guado al Tasso, Vermentino ’18
Bolgheri
Bottle $55
-
Saint M, Riesling ’16
Germany
Bottle $36
-
Crios Torrontes by Susana Balbo ’11
Argentina
Bottle $34
-
Conundrum, White Blend ’16
California
Bottle $60
-
Fetzer, Gewürztraminer ’17
California
Bottle $32
-
Marques de Caceres, Rosé ’16
Rioja
Bottle $28
-
Pacific Rim, Riesling ’14
Washington
Bottle $29
-
Chateau Ste. Michelle 'Eroica', Riesling ’17
Columbia Valley
Bottle $57
-
Jekel Vineyards, Riesling ’15
Monterey
Bottle $35
-
Trivento 'Reserve', Torrontes ’11
Argentina
Bottle $30
-
Schloss Vollrads, Spatlese ’14
Germany
Bottle $75
-
Chateau D'Esclans Whispering Angel, Rosé ’15
Cote de Provence, France
Bottle $53
Wine - merlot (gl 150 cal / bt 620 cal)
-
BV Coastal ’17
California
Glass $8
Bottle $31
-
Josh Cellars ’17
California
Glass $10
Bottle $39
-
Tangley Oaks ’13
Napa Valley
Glass $12
Bottle $47
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Duckhorn Merlot ’16
Napa Valley
Glass $22
Bottle $87
-
Stag's Leap Wine Cellars ’15
Napa Valley
$102
-
Wild Horse ’15
Paso Robles
$36
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Genesis by Hogue Cellars ’14
Columbia Valley
$27
-
Raymond 'Reserve' ’15
Napa Valley
$69
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Charles Smith 'The Velvet Devil' ’16
Washington State
Bottle $29
-
Markham ’15
Napa Valley
$56
Wine - pinot noir (gl 150 cal / bt 620 cal)
-
Estancia ’17
Monterey County
$35
-
Kendall-Jackson, Vintner’s Reserve ’16
California
$38
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Oyster Bay ’18
Marlborough
Glass $10
Bottle $39
-
Meiomi ’17
Sonoma County
Glass $14
Bottle $55
-
Domaine Faiveley ’16
Burgundy
$74
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MacMurray Ranch ’16
Russian River Valley
$56
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Carmel Road ’16
Monterey
$43
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Cambria 'Julia's Vineyard' ’15
Santa Maria Valley
$53
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Goldeneye Pinot Noir ’16
Anderson Valley
Glass $25
Bottle $99
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Willamette Valley Vineyards ’17
Willamette Valley
$79
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Storypoint ’16
Sonoma County
$34
Wine - Cabernet Sauvignon (gl 150 cal / bt 620 cal)
-
Treana ’17
Paso Robles
Glass $13
Bottle $51
-
J. Lohr 'Seven Oaks' ’17
Paso Robles
Glass $10
Bottle $39
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Red Diamond ’13
Washington
Glass $8.50
Bottle $33
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14 Hands ’16
Washington
$35
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Stag's Leap Wine Cellars 'Artemis' Cabernet ’16
Napa Valley
Glass $34
Bottle $135
-
Snap Dragon ’16
California
$27
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Far Niente ’16
Napa Valley
$185
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Hess Select ’16
California
$47
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Hogue Cellars ’16
Columbia Valley
$28
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Jordan ’14
Alexander Valley
$119
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J. Lohr 'Hilltop Vineyard' ’16
Paso Robles
$69
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Louis M. Martini ’16
Sonoma
$45
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Silver Oak ’15
Alexander Valley
$140
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William Hill Estate Winery ’14
Napa Valley
$73
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St. Supery ’16
Napa
$75
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Caymus Vineyards ’17
Napa Valley
$150
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Alexander Valley Vineyards ’17
Alexander Valley
$57
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Caymus Vineyards, Special Selection ’15
Napa Valley
Bottle $250
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Nickel & Nickel 'State Ranch Vineyard' ’16
Napa Valley
Bottle $165
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Shafer 'One Point Five' Cabernet ’17
Stags Leap District
Glass $49
Bottle $195
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Tribute ’16
California
$51
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The Insider ’17
Paso Robles
$51
Wine - red blends (gl 130 cal / bt 560 cal)
-
Beringer Bros 'Bourbon Barrel' ’16
California
Glass $12
Bottle $47
-
Estancia, Meritage ’14
Paso Robles
$75
-
Girard Artistry ’15
Napa Valley
$97
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Inglenook 'Rubicon' ’12
Rutherford
$275
-
Opus One ’15
Napa Valley
$345
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Paraduxx ’16
Napa Valley
$91
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Orin Swift Pappillon Red Blend ’16
Napa Valley
Glass $35
Bottle $139
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Rodney Strong 'Symmetry' Meritage ’15
Alexander Valley
Glass $28
Bottle $111
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Alexander Valley Vineyards 'Cyrus' ’13
Alexander Valley
Bottle $120
Wine - Other Red Varietals
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El Coto 'Crianza', Tempranillo ’15
Rioja
Glass $11
Bottle $43
-
Jacob's Creek Reserve, Shiraz ’14
Barossa
Glass $10
Bottle $39
-
Valentin Bianchi, Malbec ’18
Argentina
Glass $9
Bottle $35
-
Yalumba 'Y Series', Shiraz ’17
Bottle $31
-
Luigi Bosca Estate, Malbec ’16
Argentina
Bottle $52
-
Layer Cake, Malbec ’17
Argentina
Bottle $41
-
Michael David 'Inkblot', Petit Verdot ’15
Lodi
Bottle $71
-
Marchese Antinori ’13
Chianti Classico Riserva
Bottle $99
-
Lindeman's 'Bin 50', Shiraz ’17
Australia
Bottle $26
-
Ravenswood Vintner’s Blend, Zinfandel ’16
California
Bottle $26
-
St. Francis 'Old Vine', Zinfandel ’16
Sonoma County
Bottle $52
-
Two Hands 'Angels' Share', Shiraz ’16
Australia
Bottle $71
-
Ramon Bilbao 'Reserva', Spanish Red ’11
Spain
Bottle $59
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Seghesio Family Vineyards, Zinfandel ’16
Sonoma County
Bottle $61
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Muriel Gran Reserva ’06
Rioja
Bottle $75
-
Alexander Valley Vineyards, Cabernet Franc ’16
Alexander Valley Vineyards
Bottle $75
-
Prunotto Barbaresco ’17
Piedmont
Glass $25
Bottle $99
-
Vinosia 'Santandrea' Aglianico ’17
Taurasi Campania
Bottle $87
-
Viberti Nebbiolo ’17
Langhe Piedmont
Bottle $63
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Chateau Lassègue ’17
Saint-Émilion Grand Cru
Glass $28
Bottle $111
Happy Hour
AVAILABLE IN BAR & LOUNGE ONLY-
MONDAY-FRIDAY • 4:30PM-6:30PM
$4
-
Skinny Fries + Friends
shoestring fries | fried plantains sweet potatoes
(610 cal.)
-
Fried Artichokes
remoulade sauce
(610 cal.)
-
Panko Fried Deviled Eggs
creamy remoulade mousse
(520 cal.)
$6
-
Spinach + Artichoke Dip
tomatoes | basil | crostinis
(770 cal.)
-
Lettuce Wraps
wok-seared chicken | Thai peanut sauce cucumbers | carrots | mushrooms sweet soy glaze
(370 cal.)
-
Firecracker Shrimp
tempura fried | spicy kim chee sauce
(580 cal.)
$8
-
Prime Rib Sliders
caramelized onions | Jack cheese horseradish sauce
(720 cal.)
-
Fish Tacos
blackened | warm tortilla | cabbage Jack cheese | pico de gallo ranch dressing
(680 cal.)
-
Mini Crab Cakes
fried | remoulade sauce
(500 cal.)
$10
-
Crispy Asian Beef Slider
kim chee slaw + cucumber
(880 cal.)
-
Lobster Tartare
fried capers | sea salt butter toast
(500 cal.)
-
Southwestern Crispy Avocado
shrimp ceviche | tropical fruit salsa taro root chips
(550 cal.)
$7 Cocktails
-
Fleur D’Lis
(280 cal.)
-
Mango Mojito
(260 cal.)
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Monarch Margarita
(260 cal.)
-
Moscato Sangria
(160 cal.)
-
Pomegranate Mojito
(230 cal.)
-
Pomegranate Martini
(230 cal.)
$6 Glass Wines
-
Trapiche, ‘Oak Cask’, Chardonnay
(150 cal.)
-
Mezzacorona, Pinot Grigio
(150 cal.)
-
Chateau Ste. Michelle, Riesling
(150 cal.)
-
Beringer White Zinfandel
(130 cal.)
-
Social Elderflower Apple Sparkling
(60 cal.)
-
Red Diamond, Cabernet
(150 cal.)
-
BV Coastal, Merlot
(150 cal.)
$8 PREMIUM WINES BY THE GLASS
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The Federalist, Chardonnay
(150 cal.)
-
Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc
(150 cal.)
-
Luccio, Moscato
(140 cal.)
-
M. Chapoutier 'Belleruche', Rosé
(140 cal.)
-
J. Lohr ‘Seven Oaks’ Cabernet
(150 cal.)
-
Josh Cellars, Merlot
(150 cal.)
-
Oyster Bay, Pinot Noir
(150 cal.)
-
El Coto, Crianza, Rioja
(140 cal.)
$5 Well Spirits
-
Vodka
(80 cal.)
-
Gin
(80 cal.)
-
Tequila
(80 cal.)
-
Rum
(80 cal.)
-
Bourbon
(80 cal.)
-
Scotch
(80 cal.)
$7 Premium Spirits
-
Tito’s Handmade Vodka
(80 cal.)
-
Tanqueray Gin
(80 cal.)
-
Sauza Gold Tequila
(80 cal.)
-
Bacardi Light Rum
(80 cal.)
-
Bulleit Bourbon
(80 cal.)
-
Dewars Scotch
(80 cal.)
$5 Import & Specialty Drafts
-
Firestone (Seasonal)
(160 cal.)
-
Strand 24th Street Pale Ale
(250 cal.)
-
Golden Road Brewing 'Mango Cart' Wheat Ale
(180 cal.)
$5 Import & Specialty Bottle
-
Mission Brewery IPA
(180 cal.)
SCROLL UP TO VIEW ORDER ONLINE DETAILS!
Starters
-
Shrimp Cocktail
5 large chilled shrimp
$16
-
Coconut Crunchy Shrimp
citrus chili, coconut cream + soy dipping
$10.50
-
Crab Cake
avocado corn relish, lemon shallot butter
$16
-
Calamari
kimchee + citrus Thai dipping
$13
Bowls + Greens
-
New England Clam Chowder
$8
-
Caesar
traditional
$8.50
-
Chopped Salad
cucumbers, tomatoes, red onions, radishes, heart of palm, pepperoncini's, balsamic vinaigrette
$8.50
-
Chopped Spinach Salad
bacon, egg, radishes, mushrooms, warm bacon dressing
$9
Signature Sides
-
Sizzling Mushrooms
button mushrooms, garlic butter, beef au jus
$8
-
Creamed Spinach
toasted garlic bread crumbs
$8
-
Steamed Asparagus
lemon shallot butter, toasted garlic bread crumbs
$8
-
Baked Potato
offered plain or with butter, sour cream, cheddar cheese, bacon + chives
$5
Fresh Fish
-
simply grilled with olive oil, pan-seared, baked or blackened with lemon shallot butter, seasonal vegetables + mango sticky rice
ask our team member for today’s available fresh fish
Seafood
-
Mac Nut Mahi
warm peanut sauce, mango relish, soy glaze mango sticky rice + with Asian green beans
$35
-
Wild Caught King Crab
drawn butter, baked potato
$52
-
Coconut Crunchy Shrimp
citrus chili, coconut cream + soy dipping
$23
Meat + Poultry
-
Prime Rib Chart House Cut (10 oz)
a Chart House favorite, herb-seasoned and slow-roasted, 3 potato garlic mashed
$30
-
Filet (7 oz)
grilled, 3 potato garlic mashed
$34
-
NY Strip (14 oz)
grilled, 3 potato garlic mashed
$37
-
Paneed Chicken
romano panko-crusted, citrus butter, 3 potato garlic mashed
$20
Desserts
-
Key Lime Pie
$7.50
-
NY Style Cheesecake
$7.50
Chart Your Course To-Go
Every Day After 4pm | $35 per personFirst Course
choice of-
Cup of Soup
New England Clam Chowder | Lobster Bisque
-
Caesar Salad
-
Chopped Salad
cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis, balsamic vinaigrette
Second Course
choice of-
10 oz. Herb Crusted Prime Rib
slow roasted, 3 potato garlic mashed
-
Baja Salmon
bronzed seared, shrimp + avocado + corn salsa, mango sticky rice
-
Shrimp Trio
crab-stuffed, cedar plank chimichurri, coconut crunchy shrimp, mango sticky rice
Third Course
-
NY Style Cheesecake
Beginnings - Cold
-
Jumbo Cocktail Shrimp
traditional cocktail sauce | lemon wedges
Small - 40 pieces $72
Large - 80 pieces $140
-
Ahi Nacho
Small - 14 pieces $32
Large - 28 pieces $60
-
Lettuce Wraps
wok-seared chicken | Thai peanut sauce | cucumbers | carrots | mushrooms | sweet soy glaze
Small - 14 pieces $20
Large - 28 pieces $35
-
Red Pepper Hummus
Small $19
Large $33
-
Fresh Fruit
Small $28
Large $50
-
Vegetable Crudités
Small $21
Large $37
-
Cheese + Crackers
Small $42
Large $78
Beginnings - Hot
-
Prime Rib Sliders
caramelized onion | Jack cheese horseradish sauce
Small - 10 pieces $53
Large - 20 pieces $105
-
Spinach & Artichoke Dip
tomatoes | basil | crostinis
Small $26
Large $47
-
Mini Crab Cakes
fried | remoulade sauce
Small - 20 pieces $41
Large - 40 pieces $77
-
Fried Artichokes
lemon basil aioli
Small - 40 pieces $26
Large - 80 pieces $47
-
Coconut Crunchy Shrimp
citrus chili dipping sauce
Small - 20 pieces $41
Large - 40 pieces $77
-
Salt & Pepper Chicken Bites
Small $42
Large $78
-
Coconut Onion Rings
Small - 25 pieces $19
Large - 50 pieces $33
-
Artichoke Bruschetta
Small $29
Large $53
Greens
-
Caesar Salad
Small $30
Large $50
-
Chopped Salad
cucumbers | tomatoes | red onions | radishes | hearts of palm | pepperoncinis | balsamic vinaigrette
Small $30
Large $50
Entrées
-
Savory Herb Chicken
Small $60
Large $75
-
Prime Rib
Herb Crusted + Slow Roasted Prime Rib
Small $165
Large $330
-
Citrus Salmon
tomato basil
Small $70
Large $85
Sides
-
3 Potato Garlic Mashed Potatoes
Small $18
Large 36
-
Mango Sticky Rice
Small $18
Large 36
-
Steamed Asparagus
Small $30
Large $60
Sweets
Serves 8 to 12-
Key Lime Pie
creamy Florida Key lime custard | graham cracker crust | whipped cream
$45
-
New York Style Cheesecake
choice of: original | strawberry sauue | caramel macadamia nut
$55
-
Assorted Desserts
Cookies | Brownies | Lemon Square | Dream Bar
Small $45
Large $65
SCROLL UP TO CALL IN YOUR BANQUETS TO GO ORDER!
Small serves 5 to 7 guests | Large serves 8 to 10 guests
To ensure maximum flavor and freshness, our platters are not pre-made.
Most selections can be ready for pick-up within two hours.
All catering includes plates, napkins, flatware & serving utensils.
Ask your sales person about whole dessert options to complete your experience.