Newport (Cincinnati)

Hampton Water Rosé, France 2021

Fresh and lively, with soft notes of strawberry, and citrus; a beautiful, long finish is a result of careful and meticulous aging in new French Oak barrels.

gl $13 (140 cal.)

bt $51 (580 cal.)

Korbel Brut (187 ml) nv

California

Glass $9

Banfi Rosa Regale, Rosé (187 ml) nv

Italy

Glass $12

Haute Couture, Brut Rosé (187ml) nv

France

Glass $16

Chloe Prosecco Rosé nv

Italy

Glass $11

Bottle $42

Moët & Chandon, Impérial nv

Épernay

Bottle $125

Santa Margherita Prosecco nv

Italy

Bottle $63

Lunetta Prosecco nv

Italy

Glass $10

Bottle $39

Chandon Brut nv

Carneros

Bottle $65

Dom Pérignon ’08

Épernay

Bottle $275

Veuve Clicquot 'Yellow Label' Brut nv

Reims

Bottle $125

Lucien Albrecht, Brut Rose nv

Alsace

Bottle $65

Henriot Brut Rosé nv

Reims

Bottle $130

Torresella Prosecco DOC nv

Italy

Bottle $49

Lanson 'Le Rosé' Brut Rosé nv

Champagne France

Bottle $129

Delamotte Blanc de Blancs nv

Le Mesnil-sur-Oger

Bottle $165

The Federalist ’17

Sonoma County

Glass $11

Bottle $43

Chateau Ste. Michelle 'Indian Wells' ’19

Columbia Valley

Glass $14

Bottle $55

Lindeman's 'Bin 65' ’18

Australia

$26

Lapostolle ’15

Casablanca Valley

$39

'A' by Acacia ’15

California

$32

Buena Vista Winery ’15

Carneros

$59

Cakebread Cellars ’19

Napa Valley

$105

Far Niente ’19

Napa Valley

$135

Franciscan Oakville Estate ’18

Napa Valley

$58

Kendall-Jackson, Vintner’s Reserve ’19

California

$44

Rodney Strong 'Chalk Hill' ’18

Chalk Hill

$50

Stag's Leap Wine Cellars 'Karia' ’17

Napa Valley

$92

Stags' Leap Winery ’18

Napa Valley

$79

Sonoma-Cutrer ’19

Russian River Valley

$65

Louis Jadot, Pouilly-Fuisse ’19

Burgundy

$75

Mer Soleil 'Silver' Unoaked ’18

Monterey

$53

Joel Gott 'Unoaked' ’19

California

$47

GIFFT ’12

Monterey

$39

Alexander Valley Vineyards ’18

Alexander Valley

$50

Reata ’17

Sonoma Coast

$51

Shafer 'Red Shoulder Ranch' ’16

Napa Valley

$151

DuMol 'Wester Reach' ’16

Russian River Valley

$125

Patz & Hall ' Dutton Ranch' ’17

Russian River Valley

$71

Mer Soleil Reserve ’19

Monterey County

$51

Cambria Clone 4 ’15

Santa Barbara County

$39

Line 39 ’19

California

Glass $8

Bottle $31

Rodney Strong 'Charlotte's Home' ’19

Sonoma County

Glass $9.50

Bottle $37

Brancott Estate ’21

Marlborough

$39

Bogle Vineyards ’19

California

$31

Cakebread Cellars ’19

Napa Valley

$78

Hanna Winery ’20

Russian River Valley

$48

Patient Cottat "Anciennes Vignes" ’18

Sancerre

$70

Starborough ’20

New Zealand

Glass $12

Bottle $47

Mezzacorona ’20

Dolomiti

Glass $8

Bottle $31

King Estate ’19

Oregon

$57

Santa Margherita ’20

Alto Adige

$69

Coppola, Diamond Collection ’20

California

$42

Bollini ’18

Trentino

$56

Ruffino 'Lumina' ’19

Italy

$31

Bertani Pinot Grigio ’20

Veneto Italy

Glass $10

Bottle $39

Beringer, White Zinfandel ’18

California

Glass $6.50

Bottle $25

Wente Vineyards 'Riverbank', Riesling ’18

Arroyo Seco

Glass $9

Bottle $35

Chateau Ste. Michelle, Riesling ’19

Columbia Valley

Glass $7.50

Bottle $29

Pine Ridge Chenin Blanc-Viognier ’20

Napa Valley

Glass $9.50

Bottle $37

Martin Códax, Albariño ’20

Rias Baixas

Bottle $37

Antinori Guado al Tasso, Vermentino ’20

Bolgheri

Bottle $63

Saint M, Riesling ’17

Germany

Bottle $37

Conundrum, White Blend ’18

California

Bottle $53

Fetzer, Gewürztraminer ’18

California

Bottle $35

Pacific Rim, Riesling ’18

Columbia Valley

Bottle $32

Chateau Ste. Michelle 'Eroica', Riesling ’11

Columbia Valley

Bottle $59

Jekel Vineyards, Riesling ’14

Monterey

Bottle $48

Chateau D'Esclans Whispering Angel, Rosé ’17

Cote de Provence, France

Bottle $56

Movendo, Moscato nv

Italy

Glass $9

Bottle $35

Château de Berne Romance, Rosè ’20

France

Glass $12

Bottle $47

BV Coastal ’17

California

Glass $8

Bottle $31

Josh Cellars ’19

California

Glass $11

Bottle $43

Duckhorn Vineyards ’18

Napa Valley

$79

Wild Horse ’15

Paso Robles

$52

Raymond 'Reserve' ’15

Napa Valley

$78

Charles Smith 'The Velvet Devil' ’19

Washington State

$35

Markham ’17

Napa Valley

$59

Rutherford Ranch Merlot ’18

Napa Valley

Glass $13

Bottle $51

Meiomi ’19

California

Glass $14

Bottle $55

Oyster Bay ’19

Marlborough

Glass $11

Bottle $43

Domaine Faiveley ’19

Burgundy

$79

Estancia ’18

Monterey County

$47

MacMurray Ranch ’14

Russian River Valley

$65

Carmel Road ’16

Monterey

$51

Goldeneye ’18

Anderson Valley

$115

Willamette Valley Vineyards ’19

Willamette Valley

$75

Kendall-Jackson, Vintner’s Reserve ’18

California

$44

Storypoint ’16

Sonoma County

$33

Treana ’18

Paso Robles

$51

J. Lohr 'Seven Oaks' ’18

Paso Robles

Glass $11

Bottle $43

Red Diamond ’18

Washington

Glass $8

Bottle $31

Snap Dragon ’16

California

$27

14 Hands ’18

Washington

$39

Hess Select ’18

California

$59

Hogue Cellars ’16

Columbia Valley

$34

Jordan ’17

Alexander Valley

$125

J. Lohr 'Hilltop Vineyard' ’19

Paso Robles

$75

Louis M. Martini ’18

Sonoma

$52

Silver Oak ’17

Alexander Valley

$150

William Hill Estate Winery ’14

Napa Valley

$95

Caymus Vineyards ’19

Napa Valley

$155

Alexander Valley Vineyards ’18

Alexander Valley

$60

Caymus Vineyards, Special Selection ’14

Napa Valley

$250

Nickel & Nickel 'State Ranch Vineyard' ’18

Napa Valley

$189

Shafer 'One Point Five' ’16

Stags Leap District

$195

Tribute ’17

California

$51

The Insider ’17

Paso Robles

$51

The Critic ’19

Napa Valley

Glass $14

Bottle $55

Broadside ’19

Paso Robles

$51

Beringer Bros 'Bourbon Barrel' ’18

California

Glass $12

Bottle $47

Estancia, Meritage ’17

Paso Robles

$79

Girard Artistry ’18

Napa Valley

$99

Inglenook 'Rubicon' ’14

Rutherford

$290

Opus One ’17

Napa Valley

$380

Paraduxx ’18

Napa Valley

$100

Stags' Leap Wine Cellars 'Hands of Time' ’18

Napa Valley

$88

Orin Swift Papillon ’16

Napa Valley

$155

Rodney Strong 'Symmetry' ’15

Alexander Valley

$119

Alexander Valley Vineyards 'Cyrus' ’12

Alexander Valley

$125

El Coto 'Crianza', Tempranillo ’17

Rioja

Glass $10

Bottle $39

Ravenswood Vintner’s Blend, Zinfandel ’18

California

Bottle $38

Jacob's Creek Reserve, Shiraz ’20

Barossa

Glass $9

Bottle $35

St. Francis 'Old Vine', Zinfandel ’18

Sonoma County

Bottle $69

Two Hands 'Angels' Share', Shiraz ’18

Barossa Valley

Bottle $79

Luigi Bosca Estate, Malbec ’16

Argentina

Bottle $53

Layer Cake, Malbec ’20

Argentina

Bottle $45

Seghesio Family Vineyards, Zinfandel ’19

Sonoma County

Bottle $61

Marchese Antinori ’15

Chianti Classico Riserva

Bottle $111

Vinosia 'Santandrea' Aglianico ’14

Taurasi Campania

Bottle $95

Viberti Nebbiolo ’16

Langhe Piedmont

Bottle $67

Prunotto Barbaresco ’16

Piedmont

Bottle $99

Chateau Lassègue ’15

Saint-Émilion Grand Cru

Bottle $127

Bianchi Oasis Sur, Malbec ’19

Mendoza

Glass $10

Bottle $39

Chateau Montelena Chardonnay, Napa Valley

$28 (150 cal.)

Shafer 'One Point Five' Cabernet, Stags Leap District

$49 (150 cal.)

Orin Swift 'Papillon' Red Blend, Napa Valley

$39 (130 cal.)

Rodney Strong 'Symmetry' Meritage, Alexander Valley

$30 (150 cal.)

Duckhorn Merlot, Napa Valley

$20 (150 cal.)

Goldeneye Pinot Noir, Anderson Valley

$29 (150 cal.)

Prunotto Barbaresco, Piedmont

$25 (640 cal.)

Chateau Lassègue, Saint-Émilion Grand Cru

$32 (160 cal.)

Alexander Valley Vineyards 'Cyrus'

$32 (130 cal.)

The Adventurous Flight 3 oz each

Explore beyond Chardonnay & Cabernet by tasting through these unique, rarely offered wine varietals.

$22 (220 cal.)

Viberti Nebbiolo, Langhe Piedmont

A full-bodied, approachable red with a pleasant fruity nose with nuances of balsamic

Vinosia ‘Santandrea’ Aglianico, Taurasi Campania

Very deep black and red fruits with hints of blackberries, plums, and cured olives

Antinori Guado al Tasso Vermentino, Bolgheri Tuscany

Intense, fragrant aromas of citrus and passionfruit with mineral notes

Mango Mojito

Cruzan Mango Rum, Monin Mojito, fresh mint & lime juice

$11 (260 cal.)

Ultimate Margarita

Patrón Silver Tequila, Cointreau Orange Liqueur, our signature margarita mix

$13 (260 cal.)

Pomegranate Mojito

Bacardi Superior Rum, DeKuyper Pomegranate Liqueur, Monin Mojito, fresh mint & lime juice

$11 (230 cal.)

Bloody Mary

Absolut Peppar Vodka, Demitri's award-winning seasonings

$10 (160 cal.)

Fiery Cucumber

Prairie Organic Cucumber Vodka, Monin Cucumber, fresh cucumber. Sea salt, cayenne pepper, lime zest rim

$13 (200 cal.)

Pomegranate Martini

Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice & fresh lime juice

$13 (230 cal.)

Fleur D’ Lis

Malibu Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, orange & pineapple juices

$10 (280 cal.)

This is No ‘Old’ Fashioned

Knob Creek Bourbon, Carpano Antica Sweet Vermouth, San Pellegrino Aranciata Rossa, Fee Brothers Orange Bitters

$13 (220 cal.)

Rosé’loma

Don Julio Blanco Tequila, Rosé Cordial, Combier Pamplemousse Rosé Liqueur, fresh mint & lime juice

$14 (180 cal.)

The People’s G&T

Aviation Gin, Aperol, Fee Brothers Orange Bitters, fresh basil leaves, Fever-Tree Elderflower Tonic

$13 (180 cal.)

Tableside Mojito Flight

Bacardi Superior Rum, Monin Mojito, fresh lime juice, club soda. Black & Blue / Mango / Blood Orange

$30 (560 cal.)

Port of Manhattan

Bulleit Bourbon, Carpano Antica Sweet Vermouth, Maraschino cherries & cinnamon

$30 (440 cal.)

Modern Spritz

Ketel One Botanical Grapefruit & Rose Vodka, Aperol, Ramazzotti Aperitivo Rosato, Lunetta Prosecco

$15 (230 cal.)

Moscato Sangria

Cruzan Mango Rum, Moscato Wine, fresh basil leaves

$12 (160 cal.)

Monarch Margarita

1800 Reposado Tequila, Solerno Blood Orange Liqueur, blood orange sour

$12 (260 cal.)

Double Berry Mule

Smirnoff Vodka, Fever-Tree Ginger Beer, fresh raspberries & blackberries

$12 (180 cal.)

Raising the Bar

Hendrick’s Gin, Liber & Co Blood Orange Cordial, Reàl Peach Purée, fresh basil leaves & lime juice, topped with blood orange ginger foam*

$15 (330 cal.)

Chocolate & Bourbon

Four Roses Small Batch Bourbon, Carpano Antica Sweet Vermouth, Tiramisu Italian Liqueur, Fee Brothers Aztec Chocolate Bitters

$13 (290 cal.)

Butterfly Effect

Casamigos Blanco Tequila, Combier Orange Liqueur, butterfly pea flower brew

$18 (270 cal.)

Tableside Torched Apple Manhattan

Basil Hayden Toast Bourbon, Berentzen Apple Liqueur & Carpano Antica Sweet Vermouth infused with applewood smoke

$25 (300 cal.)

Moët & Chandon ‘Impérial’

$24 (120 cal.)

Korbel, Brut

$9 (120 cal.)

Haute Couture, Brut Rosé

$16 (140 cal.)

Banfi Rosa Regale

$12 (140 cal.)

Lunetta, Prosecco

$10 (170 cal.)

Chloe, Prosecco Rosé

$11 (130 cal.)

Chateau Ste. Michelle, Riesling

$7.50 (150 cal.)

Wente ‘Riverbank’, Riesling

$9 (150 cal.)

Pine Ridge, Chenin Blanc-Viognier

$9.50 (150 cal.)

Beringer, White Zinfandel

$6.50 (140 cal.)

Movendo, Moscato

$9 (140 cal.)

Chateau de Berne Romance, Rosé

$12 (140 cal.)

Social Elderflower Apple, Sparkling

$8 (60 cal.)

Chateau Ste. Michelle ‘Indian Wells'

$14

The Federalist

$11

Line 39

$8

Red Diamond

$8 (150 cal.)

J. Lohr ‘Seven Oaks’

$11 (150 cal.)

The Critic

$14 (150 cal.)

Beringer Bros ‘Bourbon Barrel’ Red

$12 (140 cal.)

Mezzacorona

$8

Bertani

$10

Rodney Strong ‘Charlotte’s Home’

$9.50

Starborough

$12

BV Coastal Estates

$8

Josh Cellars

$11

Rutherford Ranch

$13

Oyster Bay

$11

Meiomi

$14

Valentin Bianchi, Malbec

$10 (150 cal.)

Jacob’s Creek ‘Reserve’, Shiraz

$9 (150 cal.)

El Coto ‘Crianza’, Rioja

$10 (140 cal.)

Chateau Montelena Chardonnay, Napa Valley

$28 (150 cal.)

Shafer Vineyards 'One Point Five' Cabernet Sauvignon, Stags Leap District

$49 (150 cal.)

Goldeneye Pinot Noir, Anderson Valley

$29 (150 cal.)

Duckhorn Merlot, Napa Valley

$20 (150 cal.)

Orin Swift ‘Papillon’ Red Blend, Napa Valley

$39 (140 cal.)

Alexander Valley Vineyards 'Cyrus', Red Blend, Alexander Valley

$32 (140 cal.)

Rodney Strong ‘Symmetry’ Meritage, Alexander Valley

$30 (140 cal.)

Prunotto Barbaresco, Piedmont

$25 (150 cal.)

Chateau Lassègue, Saint-Émilion Grand Cru

$32 (160 cal.)

Antinori Guado al Tasso Vermentino,

Bolgheri, Tuscany

Vinosia 'Santandrea' Aglianico,

Taurasi, Campania

Viberti Nebbiolo,

Langhe, Piedmont

Blue Moon Belgian White

(160 cal.)

Bud Light

(110 cal.)

Budweiser

(150 cal.)

Coors Light

(100 cal.)

Corona Extra

(150 cal.)

Guinness Draught

(160 cal.)

Heineken

(140 cal.)

Heineken 0.0 Non-Alcoholic

(60 cal.)

Michelob Ultra

(100 cal.)

Miller Lite

(100 cal.)

Modelo Especial

(120 cal.)

Samuel Adams Seasonal

Stella Artois

(150 cal.)

Stella Artois Cidre

(170 cal.)

New Belgium Voodoo Ranger Juicy Haze IPA (can)

(190 cal.)

White Claw Mango

(100 cal.)

White Claw Black Cherry

(100 cal.)

Christian Moerlein Brewery Seasonal

(180 cal.)

Rhinegeist Seasonal

(160 cal.)

Country Boy Super Premium Lager

(150 cal.)

Samuel Adams Seasonal

Cucumber & Honey

Monin Cucumber, honey, fresh cucumber, mint & lemon

$6 (80 cal.)

Blood Orange & Sage

Reàl Ginger Infused Syrup, Powell & Mahoney blood orange ginger beer, blood orange sour, fresh lime & sage

$6 (230 cal.)

Faux-Jito

Fresh raspberries, blueberries, mint, lime & sparkling mojito mix

$6 (50 cal.)

Peach Palmer

Reàl Peach Purée, fresh lemon, brewed iced tea

$5 (110 cal.)

Black Cherry Palmer

Reàl Black Cherry Purée, fresh lemon, brewed iced tea

$5 (130 cal.)

Refills

$2.50

MONDAY - FRIDAY 4:30-7PM

Maui-Style Onion Rings

light tempura batter, coconut & panko with citrus chili, coconut cream & soy dipping sauces

(870 cal.)

Kim Chee Vegetables

lightly fried + crisp

(790 cal.)

Truffle Skinny Fries

Parmesan cheese

(690 cal.)

Spinach + Artichoke Dip

tomatoes | basil | crostinis

(770 cal.)

Lettuce Wraps

wok-seared chicken | Thai peanut sauce cucumbers | carrots | mushrooms sweet soy glaze

(370 cal.)

Firecracker Shrimp

tempura fried | spicy kim chee sauce

(580 cal.)

Burger Sliders

caramelized onions | Cheddar cheese diner sauce

(860 cal.)

Sizzling Shellfish Iron Skillet

shrimp + mussels |garlic butter + Cajun spices

(690 cal.)

Fish Tacos

blackened | warm tortilla | cabbage Jack cheese | pico de gallo ranch dressing

(680 cal.)

New Yorker Steak Melt

wild mushroom + caramelized onions | Jack cheese | buttered baguette

(680 cal.)

Southwestern Crispy Avocado

shrimp ceviche | tropical fruit salsa taro root chips

(550 cal.)

Prime Rib Sliders

Jack cheese | caramelized onions | horseradish cream

(720 cal.)

Line 39 Chardonnay

(150 cal.)

Mezzacorona Pinot Grigio

(150 cal.)

Chateau Ste. Michelle Riesling

(150 cal.)

Beringer White Zinfandel

(130 cal.)

Social Elderflower Apple Sparkling

(60 cal.)

Red Diamond Cabernet

(150 cal.)

BV Coastal Merlot

(150 cal.)

The Federalist Chardonnay

(150 cal.)

Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc

(150 cal.)

Château de Berne Romance Rosè

(140 cal.)

Movendo Moscato

(140 cal.)

J. Lohr ‘Seven Oaks’ Cabernet

(150 cal.)

Josh Cellars Merlot

(150 cal.)

Oyster Bay Pinot Noir

(150 cal.)

El Coto Crianza Rioja

(140 cal.)

Vodka

(80 cal.)

Gin

(80 cal.)

Tequila

(80 cal.)

Rum

(80 cal.)

Bourbon

(80 cal.)

Scotch

(80 cal.)

Tito’s Handmade Vodka

(80 cal.)

Tanqueray Gin

(80 cal.)

Sauza Gold Tequila

(80 cal.)

Bacardi Light Rum

(80 cal.)

Bulleit Bourbon

(80 cal.)

Dewars Scotch

(80 cal.)

Samuel Adams Seasonal

(180 cal.)

Country Boy Super Premium Lager

(150 cal.)

Rhinegeist Seasonal

(160 cal.)

Christian Moerlein Seasonal

(180 cal.)

Fleur D’Lis

(280 cal.)

Mango Mojito

(260 cal.)

Monarch Margarita

(260 cal.)

Moscato Sangria

(160 cal.)

Pomegranate Mojito

(230 cal.)

Pomegranate Martini

(230 cal.)

Kim Chee Calamari

Firecracker Shrimp

Artichoke Spinach Dip

Chopped Salad

Clam Chowder

Caesar Salad

Savory Shrimp Pasta

Linguine pasta | light garlic butter | fresh herbs

$21

Chicken Balsamico

Romano crusted Chicken | Artichoke Bruschetta | Pesto Butter | Florentine Mash

$23

Salmon Simply Grilled

Cauliflower rice & roasted vegetables | lemon shallot butter

$24

Cedar Plank Salmon

Charred broccolini | blistered Tomatoes | roasted fingerling potatoes

$25

Hawaiian NY Strip Medallions

Pineapple ginger marinated | Mango Sticky Rice | Soy Glaze | Fruit Salsa

$27

Slow Roasted Prime Rib

Three Potato Mash | Red Wine Beef Au Jus

$28

Crème Brulee

Sorbet

Mud Pie

Ice Cream

HOT CHOCOLATE LAVA CAKE

Godiva® liqueur, chocolate sauce, Heath® bar crunch, vanilla ice cream

Sm $9

Lg $12

Substitute house-made ice cream $1

MINI CRÈME BRÛLÉE SAMPLER

ask for today's three flavors

$8 (790 cal.)

CHEESECAKE, NEW YORK-STYLE

$10

original (1290 cal.)

strawberry sauce (1170 cal.)

caramel macadamia nut (1540 cal.)

APPLE & SUN-DRIED CHERRY CRISP

streusel crust, vanilla ice cream, caramel sauce

$8 (600 cal.)

HOUSE-MADE ICE CREAM

ask your server for today’s flavors

$7 (330 cal.)

SEASONAL SORBETINI

light & refreshing

$6 (450 cal.)

KEY LIME PIE

creamy Florida Key Lime custard, graham cracker crust, whipped cream

$10 (1340 cal.)

Crispy Banana Split

house-made peanut butter chocolate swirl, strawberry, mint chocolate chip ice cream, whipped cream, toppings

$10 (1460 cal.)

“ORIGINAL” MUD PIE

coffee ice cream, chocolate sauce, whipped cream

$10.50 (610 cal.)

Never Grow Up

Mozart White Chocolate Vanilla Cream, Disaronno Velvet Cream, Stoli Vanil Vodka, house-made macerated strawberries ice cream

$14 (330 cal.)

Sorbetto e Prosecco

Malfy Blood Orange Gin, Aperol, Prosecco, blood orange sorbet

$14 (200 cal.)

Baileys Affogato

Baileys Irish Cream, Espresso, vanilla bean ice cream, whipped cream

$11 (340 cal.)

ASPEN

Baileys Irish Cream, Grand Marnier, Frangelico Hazelnut Liqueur, whipped cream

$9 (200 cal.)

IRISH

Jameson Irish Whiskey, whipped cream, green créme de menthe

$9 (200 cal.)

KEOKE

Kahlúa Coffee Liqueur, brandy, dark créme de cacao, whipped cream

$9 (220 cal.)

Graham’s 10 Yr. Tawny

(140 cal.)

Graham’s 20 Yr. Tawny

(130 cal.)

Taylor Fladgate LBV

(130 cal.)

Cockburn’s

(140 cal.)

Pacific Rim ‘Vin de Glaciere’

(110 cal.)

Courvoisier V.S.O.P.

(130 cal.)

Martell Cordon Bleu

(130 cal.)

Rémy Martin X.O.

(130 cal.)

Rémy Martin V.S.O.P.

(130 cal.)

Branson V.S.O.P. Grand Champagne

(50 cal.)

Balvenie 12 Yr.

(130 cal.)

Glenfiddich 12 Yr.

(130 cal.)

Glenfiddich 14 Yr.

(130 cal.)

Glenfiddich 15 Yr.

(130 cal.)

Glenfiddich 18 Yr.

(130 cal.)

Oban 14 Yr.

(140 cal.)

Macallan 12 Yr.

(130 cal.)

Glenlivet 12 Yr.

(140 cal.)

Glenlivet 18 Yr.

(130 cal.)

Glenmorangie 10 Yr.

(140 cal.)

Balvenie 14 Yr. Caribbean Cask

(150 cal.)

Avión Reposado

(130 cal.)

Casamigos Añejo

(120 cal.)

Casamigos Blanco

(120 cal.)

Casamigos Reposado

(120 cal.)

Herradura Silver

(130 cal.)

Herradura Reposado

(130 cal.)

818 Blanco

(130 cal.)

818 Resposado

(130 cal.)

Patrón Silver

(130 cal.)

Patrón Añejo

(130 cal.)

Don Julio 1942

(130 cal.)

Don Julio Blanco

(130 cal.)

Baker’s

(180 cal.)

Booker’s

(210 cal.)

Knob Creek

(160 cal.)

Angel’s Envy

(140 cal.)

Basil Hayden’s

(140 cal.)

Basil Hayden Toast

(140 cal.)

Bulleit

(150 cal.)

Bulleit Rye

(150 cal.)

Maker's Mark

(140 cal.)

Woodford Reserve

(150 cal.)

Four Roses Small Batch

(130 cal.)

Elijah Craig Small Batch

(130 cal.)

SMALL BATCH BOURBON

Baker’s | Toasted nut, fruit & vanilla flavors Booker’s | Complex flavors of vanilla, nuts & oak Elijah Craig | Vanilla bean & sweet fruit aromas with nutmeg & smoke

(210 cal.)

SINGLE MALT SCOTCH

Glenfiddich 12 Yr. | Fragrant with a hint of pear & subtle pine Glenfiddich 15 Yr. | Honey & vanilla notes with a touch of oak Glenfiddich 18 Yr. | Apple & wood notes & slightly sweet

(150 cal.)

TEQUILA

Casamigos Blanco | Hints of citrus, vanilla & sweet agave Avión Reposado | Floral with hints of cherry, peach & pear Patrón Añejo | Oak wood with notes of vanilla, raisin & honey

(150 cal.)

Jumbo Cocktail Shrimp

traditional cocktail sauce | lemon wedges

Small - 40 pieces $72

Large - 80 pieces $140

Ahi Nacho

Small - 14 pieces $32

Large - 28 pieces $60

Lettuce Wraps

wok-seared chicken | Thai peanut sauce | cucumbers | carrots | mushrooms | sweet soy glaze

Small - 14 pieces $20

Large - 28 pieces $35

Red Pepper Hummus

Small $19

Large $33

Fresh Fruit

Small $28

Large $50

Vegetable Crudités

Small $21

Large $37

Cheese + Crackers

Small $42

Large $78

Prime Rib Sliders

caramelized onion | Jack cheese horseradish sauce

Small - 10 pieces $53

Large - 20 pieces $105

Spinach & Artichoke Dip

tomatoes | basil | crostinis

Small $26

Large $47

Mini Crab Cakes

fried | remoulade sauce

Small - 20 pieces $41

Large - 40 pieces $77

Fried Artichokes

lemon basil aioli

Small - 40 pieces $26

Large - 80 pieces $47

Coconut Crunchy Shrimp

citrus chili dipping sauce

Small - 20 pieces $41

Large - 40 pieces $77

Salt & Pepper Chicken Bites

Small $42

Large $78

Coconut Onion Rings

Small - 25 pieces $19

Large - 50 pieces $33

Artichoke Bruschetta

Small $29

Large $53

Caesar Salad

Small $30

Large $50

Chopped Salad

cucumbers | tomatoes | red onions | radishes | hearts of palm | pepperoncinis | balsamic vinaigrette

Small $30

Large $50

Savory Herb Chicken

Small $60

Large $75

Prime Rib

Herb Crusted + Slow Roasted Prime Rib

Small $165

Large $330

Citrus Salmon

tomato basil

Small $70

Large $85

3 Potato Garlic Mashed Potatoes

Small $18

Large 36

Mango Sticky Rice

Small $18

Large 36

Steamed Asparagus

Small $30

Large $60

Key Lime Pie

creamy Florida Key lime custard | graham cracker crust | whipped cream

$45

New York Style Cheesecake

choice of: original | strawberry sauue | caramel macadamia nut

$55

Assorted Desserts

Cookies | Brownies | Lemon Square | Dream Bar

Small $45

Large $65

Shrimp, Brie + Artichoke Melt

creamy cheese blend | bacon | crostini

Kim Chee Calamari

lightly fried | crisp vegetables

Burrata + Melon

arugula + lemon vinaigrette | crispy prosciutto | pickled red onions | mint + herb purée

Shrimp Cocktail

cocktail sauce

Beef Carpaccio

arugula| fried capers | crostini | shaved Parmesan

Coconut Crunchy Shrimp

citrus chili | coconut cream + soy dipping sauces

Avocado Lime Hummus

garden vegetables | grilled pita

Shrimp Avocado + Mango Stack

shrimp remoulade | avocado + mango

Lobster Bisque

New England Clam Chowder

Chopped Salad

Caesar Salad

Springtime + Strawberries

Slow Roasted Prime Rib

10 oz. herb crusted | 3 potato mashed

Key West Spiced Chilean Sea Bass

mango sticky rice | pineapple habanero butter

Pan Seared King Salmon

potato leek cakes | sorrel sauce

NY Strip

14 oz. | mushroom merlot sauce | 3 potato mashed

Fresh Fish

Choice of Sea Bass, King Salmon, Mahi or Ahi Tuna simply grilled with olive oil | baked | sautéed | blackened broccolini + fingerling potatoes

Coconut Crunchy Shrimp

citrus chili | coconut cream + soy dipping sauces

Filet Mignon

7 oz. | au jus butter | 3 potato mashed

Chimichurri Steak + Shrimp

10 oz. top sirloin | roasted fingerling potatoes

Macadamia Nut Crusted Mahi

warm peanut sauce | mango relish | mango sticky rice | Asian green beans

Grilled Scallop + Shrimp Linguine

spinach + artichokes | tomatoes | feta cheese | white wine sauce

Key Lime Pie

Mini Lava Cake

Chef's Dessert