Scottsdale
View MenusHours & Location
7255 McCormick Pkwy,
Scottsdale, AZ 85258
(480) 951-2550
SUN: 4:00 PM - 9:00 PM
MON: Closed
TUE - SAT: 4:00 PM - 9:00 PM
Closing times may vary. Contact the restaurant for more information
Pick Up:
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Seafood Dining in the Desert
Seated on the former 4,200-acre McCormick Ranch, Chart House brings some of the best seafood in Arizona, as well as incredible steaks and prime rib, to the heart of the Sonoran desert. In one of the West's most Western towns, Chart House seafood restaurant has made a name for itself with impeccable service, creative dishes and a happy hour that's to die for. Chart House was even voted one of the Top 10 Seafood Restaurants in the Scottsdale and Phoenix areas.
As one of the best restaurants in Scottsdale with a view, bask in the sights of Camelback Mountain and the gorgeous Camelback Lake, all while enjoying some of our legendary menu items, including Wicked Tuna, Mac Nut Mahi, Alaskan King Crab, Prime Rib and our original Hot Chocolate Lava Cake. Sit back and partake in our happy hour specials. Just minutes from Downtown Scottsdale and its legendary nightlife, arts and activities, Chart House is the perfect dining decision.
Open for Dine-In
Menus
Beginnings
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Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces
$13 (840 cal.)
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Kim Chee Calamari
lightly fried | crisp vegetables
$16.50 (990 cal.)
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Crab Cake
avocado corn relish | lemon shallot butter
$17 (530 cal.)
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Shrimp, Crab, Avocado + Mango Stack
$18.50 (440 cal.)
-
Shrimp Cocktail Salad
traditional cocktail sauce | refreshing layers of cucumber, tomatoes + red onion
$17 (290 cal.)
Bowls + Greens
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Lobster Bisque
sm $10
lg $12
-
New England Clam Chowder
sm $9
lg $11
-
Caesar Salad
$10 (470 cal.)
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Chopped Salad
cucumbers | tomatoes | red onions | radishes hearts of palm | pepperoncinis balsamic vinaigrette
$10 (390 cal.)
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Chopped Spinach Salad
bacon | egg | radishes | mushrooms warm bacon dressing
$11 (730 cal.)
Vintage Chart House
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Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces mango sticky rice
$26.50 (990 cal.)
-
Mac Nut Mahi
warm peanut sauce | mango relish mango sticky rice + Asian green beans
$39 (1160 cal.)
-
Herb Crusted + Slow Roasted Prime Rib
3 potato garlic mashed
Chart House Cut $33 (1130 cal.)
Captain Cut $38 (1440 cal.)
Callahan Cut $42 (1760 cal.)
Dock To Dine
roasted vegetable couscous | lemon shallot butter simply grilled with olive oil (adds 50 cal) | baked sautéed (adds 60 cal) | blackened (adds 100 cal)-
Mahi
$37 (650 cal.)
-
Ahi
$37 (700 cal.)
-
Salmon
$27 (890 cal.)
-
Sea Bass
$36 (680 cal.)
-
King Salmon
$36 (840 cal.)
Land + Sea
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Herb Crusted Salmon
pommery mustard sauce | 3 potato garlic mashed
$32 (750 cal.)
-
Peach-Bourbon Glazed Scallops & Shrimp
skillet fried corn with bacon | asparagus grape tomatoes | roasted red peppers
$39 (720 cal.)
-
Australian Lobster Tail 7 oz.
grilled broccolini | roasted fingerling potatoes
per MP (1010 cal.)
-
Moroccan Sea Bass
seared | herbed yogurt | fire roasted vegetable couscous
$39 (600 cal.)
Land + Sea
-
Filet Mignon
7 oz. $38 (710 cal.)
9 oz. $42 (850 cal.)
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NY Strip 14 oz.
3 potato garlic mashed
$40 (1200 cal.)
-
Paneed Chicken
Romano panko crusted | citrus butter 3 potato garlic mashed
$26 (990 cal.)
Land + Sea - Steak Companions
-
Lobster Tail 7 oz.
$37 (840 cal.)
Side By Side
Sm 7 Lg 10-
Sizzling Mushrooms
-
Steamed Asparagus
-
Creamed Spinach
-
3 Potato Mashed
-
Baked Potato
$6.50 (370 cal.)
Sweets
-
Hot Chocolate Lava Cake
Godiva Liqueur | chocolate sauce Heath Bar Crunch | vanilla ice cream
sm $9
lg $12
substitute seasonal house-made ice cream $1
-
"Original" Mud Pie
coffee ice cream | chocolate sauce whipped cream
$10.50 (610 cal.)
-
Key Lime Pie
$10 (1340 cal.)
-
New York Style Cheesecake
$10
original (1290 cal.)
strawberry sauce (1170 cal.)
caramel macadamia nut (1540 cal.)
Crafted Cocktails
-
Mango Mojito
Cruzan Mango Rum, Monin Mojito, fresh mint lime juice
$11 (260 cal.)
-
Pomegranate Martini
Smirnoff Vodka, Pama Pomegrante Liqueur, triple sec, pomegranate juice and fresh lime juice
$13 (230 cal.)
-
Ultimate Margarita
Patron Silver Tequila, Cointreau Orange Liqueur, our signature margarita mix
$13 (260 cal.)
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Pomegranate Mojito
Bacardi Superior Rum, DeKuyper Pomegranate Liqueur, Monin Mojito, fresh mint and lime juice
$11 (230 cal.)
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Fleur D'Lis
Malibu Coconut Rum, Midori Melon Liqueur DeKuyper Peachtree Schnapps, orange juice pineapple juice
$10 (280 cal.)
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Fiery Cucumber
Prairie Organic Cucumber Vodka, Monin Cucumber fresh cucumber, sea salt, cayenne pepper lime zest rim
$13 (200 cal.)
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Moscato Sangria
Cruzan Mango Rum, Moscato Wine fresh basil leaves
$12 (160 cal.)
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This Is No 'Old' Fashioned
Knob Creek Bourbon, Carpano Antica Sweet Vermouth, San Pellegrino Aranciata Rossa, Fee Brothers Orange Bitters
$13 (220 cal.)
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Monarch Margarita
1800 Reposado Tequila, Solerno Blood Orange Liqueur, Blood Orange Sour
$12 (260 cal.)
-
Double Berry Mule
Russian Standard Platinum Vodka Fever Tree Ginger Beer, fresh raspberries fresh blackberries
$12 (180 cal.)
-
Chocolate + Bourbon
Four Roses Small Batch Bourbon Carpano Antica Sweet Vermouth, Tiramisu Italian Liqueur, Fee Brothers Aztec Chocolate Bitters
$13 (290 cal.)
Zero Proof
-
Cucumber + Honey
Monin Cucumber, honey, fresh cucumber mint + lemon
$5 (80 cal.)
-
Blood Orange + Sage
Reál Ginger Infused Syrup, Powell & Mahoney blood orange ginger beer, blood orange sour, fresh lime + sage
$5 (230 cal.)
-
Faux-Jito
fresh raspberries, blueberries, mint, lime sparkling mojito mix
$5 (50 cal.)
-
Peach Palmer
Reál Peach Puree, fresh lemon, brewed iced tea
$5 (110 cal.)
-
Black Cherry Palmer
Reál Black Cherry Puree, fresh lemon brewed iced tea
$5 (130 cal.)
-
Zero Proof Beverage Refills
$2
Management
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Paul Carter | Managing Director
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Jeff Erickson | Chef
Wine of the Month
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Chloe Prosecco Rosé, DOC, Italy nv
A bright Brut, blossoming with fine bubbles and delicate notes of ripe red berries and rose petals.
gl $11 (160 cal.)
bt $42 (660 cal.)
Bottles - Champagne + Sparkling
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Korbel Brut (187 ml) nv
California
Glass $12
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Moët & Chandon, Impérial (187 ml) nv
Épernay
Glass $24
-
Moët & Chandon, Impérial nv
Épernay
Bottle $110
-
Santa Margherita Prosecco nv
Italy
Bottle $62
-
Dom Pérignon nv
Épernay
Bottle $275
-
Veuve Clicquot 'Yellow Label' Brut nv
Reims
Bottle $120
-
Lucien Albrecht, Brut Rose nv
Alsace
Bottle $59
-
Banfi Rosa Regale, Rosé (187 ml) nv
Italy
Glass $13
-
Lunetta Prosecco (187 ml) nv
Italy
Glass $11
-
Henriot Brut Rosé nv
Reims
Bottle $105
-
Torresella Prosecco DOC nv
Italy
Bottle $42
-
Haute Couture, Brut Rosé (187ml) nv
France
Glass $16
Bottles - Chardonnay (gl 150 cal / bt 620 cal)
-
The Federalist ’17
Sonoma County
Glass $11
Bottle $43
-
Chateau Ste. Michelle 'Indian Wells' ’18
Columbia Valley
Glass $12
Bottle $47
-
Trapiche 'Oak Cask' ’18
Argentina
Glass $8
Bottle $31
-
Lapostolle ’15
Casablanca Valley
$35
-
'A' by Acacia ’17
California
$36
-
Buena Vista Winery ’17
Carneros
$63
-
Cakebread Cellars ’18
Napa Valley
$105
-
Far Niente ’18
Napa Valley
$120
-
Franciscan Oakville Estate ’17
Napa Valley
$47
-
Kendall-Jackson, Vintner’s Reserve ’18
California
$40
-
Olivier Leflaive 'Les Sétilles' ’16
Burgundy
$63
-
Rodney Strong 'Chalk Hill' ’16
Chalk Hill
$53
-
Stags' Leap Winery ’19
Napa Valley
$70
-
Sonoma-Cutrer ’18
Russian River Valley
$59
-
Louis Jadot, Pouilly-Fuisse ’17
Burgundy
$69
-
Mer Soleil 'Silver' Unoaked ’16
Monterey
$55
-
Joel Gott 'Unoaked' ’16
California
$47
-
Shafer 'Red Shoulder Ranch' ’16
Napa Valley
$127
-
DuMol 'Wester Reach' ’16
Russian River Valley
$110
-
Patz & Hall ' Dutton Ranch' ’16
Russian River Valley
$75
Bottles - Sauvignon Blanc (gl 150 cal / bt 610 cal)
-
Mohua ’19
Marlborough
Glass $11
Bottle $43
-
Brancott Estate ’20
Marlborough
$33
-
Cakebread Cellars ’19
Napa Valley
$75
-
Hanna Winery ’19
Russian River Valley
$48
-
Patient Cottat "Anciennes Vignes" ’18
Sancerre
$65
Bottles - Pinot Grigio + Gris (gl 150 cal / bt 620 cal)
-
Mezzacorona ’19
Dolomiti
Glass $7.50
Bottle $29
-
Santa Margherita ’18
Alto Adige
$69
-
Coppola, Diamond Collection ’19
California
$38
-
Bollini ’17
Trentino
$41
-
Kim Crawford ’19
Marlborough
$44
-
Ruffino 'Lumina' ’18
Italy
$28
Bottles - Crisp + Aromatic Whites
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Beringer, White Zinfandel nv
California
Glass $6.50
Bottle $25
-
Wente Vineyards 'Riverbank', Riesling ’18
Arroyo Seco
Glass $9
Bottle $35
-
Chateau Ste. Michelle, Riesling ’18
Columbia Valley
Glass $7
Bottle $27
-
Luccio, Moscato ’19
Piedmont
Glass $9
Bottle $35
-
M. Chapoutier 'Belleruche' Rosé ’18
Côtes-du-Rhône
Glass $11
Bottle $43
-
Pine Ridge Chenin Blanc-Viognier ’19
Napa Valley
Glass $9.50
Bottle $37
-
Antinori Guado al Tasso, Vermentino ’17
Bolgheri
Bottle $63
-
Conundrum, White Blend ’16
California
Bottle $53
-
Marques de Caceres, Rosé ’14
Rioja
Bottle $35
-
Pacific Rim, Riesling ’14
Columbia Valley
Bottle $33
-
Chateau Ste. Michelle 'Eroica', Riesling ’16
Columbia Valley
Bottle $55
-
Jekel Vineyards, Riesling ’14
Monterey
Bottle $47
-
Chateau D'Esclans Whispering Angel, Rosé ’17
Cote de Provence, France
Bottle $55
Bottles - merlot (gl 150 cal / bt 620 cal)
-
BV Coastal ’18
California
Glass $8
Bottle $31
-
Josh Cellars ’19
California
Glass $10
Bottle $39
-
Tangley Oaks ’15
Napa Valley
Glass $12
Bottle $47
-
Duckhorn Vineyards ’17
Napa Valley
$87
-
Wild Horse ’16
Paso Robles
$44
-
Charles Smith 'The Velvet Devil' ’15
Washington State
$36
-
Markham ’17
Napa Valley
$56
Bottles - pinot noir (gl 150 cal / bt 620 cal)
-
Meiomi ’19
Sonoma County
Glass $13
Bottle $51
-
Oyster Bay ’19
Marlborough
Glass $11
Bottle $43
-
Domaine Faiveley ’16
Burgundy
$70
-
Estancia ’18
Monterey County
$46
-
MacMurray Ranch ’17
Russian River Valley
$58
-
Goldeneye ’17
Anderson Valley
$111
-
Willamette Valley Vineyards ’19
Willamette Valley
$69
-
Storypoint ’18
Sonoma County
$36
Bottles - Cabernet Sauvignon (gl 150 cal / bt 620 cal)
-
J. Lohr 'Seven Oaks' ’18
Paso Robles
Glass $10
Bottle $39
-
Red Diamond nv
California
Glass $8
Bottle $31
-
14 Hands ’17
Washington
$32
-
Hess Select ’17
California
$50
-
Hogue Cellars ’16
Columbia Valley
$29
-
Jordan ’16
Alexander Valley
$129
-
J. Lohr 'Hilltop Vineyard' ’18
Paso Robles
$79
-
Louis M. Martini ’17
Sonoma
$44
-
Silver Oak ’16
Alexander Valley
$145
-
William Hill Estate Winery ’14
Napa Valley
$99
-
Alexander Valley Vineyards ’18
Alexander Valley
$54
-
Caymus Vineyards, Special Selection ’16
Napa Valley
$250
-
Nickel & Nickel 'State Ranch Vineyard' ’18
Napa Valley
$165
-
Shafer 'One Point Five' ’16
Stags Leap District
$195
Bottles - red blends (gl 130 cal / bt 560 cal)
-
Beringer Bros 'Bourbon Barrel' ’19
California
Glass $12
Bottle $47
-
Estancia, Meritage ’17
Paso Robles
$75
-
Girard Artistry ’18
Napa Valley
$99
-
Inglenook 'Rubicon' ’10
Rutherford
$250
-
Opus One ’13
Napa Valley
$345
-
Paraduxx ’17
Napa Valley
$99
-
Orin Swift Papillon ’18
Napa Valley
$143
Bottles - Other Red Varietals
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Lindeman's 'Bin 50', Shiraz ’17
Australia
Bottle $29
-
Jacob's Creek Reserve, Shiraz ’18
Barossa
Glass $10
Bottle $39
-
St. Francis 'Old Vine', Zinfandel ’18
Sonoma County
Bottle $54
-
Two Hands 'Angels' Share', Shiraz ’19
Barossa Valley
Bottle $70
-
Luigi Bosca Estate, Malbec ’18
Argentina
Bottle $53
-
Layer Cake, Malbec ’18
Argentina
Bottle $44
-
Yalumba 'Y Series', Shiraz ’16
South Australia
$31
-
Valentin Bianchi, Malbec ’19
Argentina
Glass $9
Bottle $35
-
Michael David 'Inkblot', Petit Verdot ’16
Lodi
Bottle $67
-
Marchese Antinori ’15
Chianti Classico Riserva
Bottle $99
-
Muriel Gran Reserva ’06
Rioja
Bottle $75
-
Vinosia 'Santandrea' Aglianico ’14
Taurasi Campania
Bottle $87
-
Viberti Nebbiolo ’16
Langhe Piedmont
Bottle $63
-
Prunotto Barbaresco ’16
Piedmont
Bottle $99
luxury pours by coravin
Coravin is the most intuitive wine preservation system. It is a device that gives us the freedom to pour and let our guests enjoy a glass from a variety of our luxury wines previously not offered by the glass. It’s proprietary technology keeps the cork in place, while allowing the wine to flow, protecting the wine in the bottle from oxidation so that every drop tastes the same as if the bottle was just opened.luxury pours by coravin - Glass Pours
6oz.each-
Shafer 'One Point Five' Cabernet, Stags Leap District
$49 (150 cal.)
-
Orin Swift 'Papillon' Red Blend, Napa Valley
$36 (130 cal.)
-
Duckhorn Merlot, Napa Valley
$22 (150 cal.)
-
Goldeneye Pinot Noir, Anderson Valley
$28 (150 cal.)
-
Prunotto Barbaresco, Piedmont
$25 (640 cal.)
luxury pours by coravin - Adventure Flight
-
The Adventurous Flight 3 oz each
Explore beyond Chardonnay & Cabernet by tasting through these unique, rarely offered wine varietals.
$22 (220 cal.)
-
Viberti Nebbiolo, Langhe Piedmont
A full-bodied, approachable red with a pleasant fruity nose with nuances of balsamic
-
Vinosia ‘Santandrea’ Aglianico, Taurasi Campania
Very deep black and red fruits with hints of blackberries, plums, and cured olives
-
Antinori Guado al Tasso Vermentino, Bolgheri Tuscany
Intense, fragrant aromas of citrus and passionfruit with mineral notes
Beginnings - Cold
-
Jumbo Cocktail Shrimp
traditional cocktail sauce | lemon wedges
Small - 40 pieces $72
Large - 80 pieces $140
-
Ahi Nacho
Small - 14 pieces $32
Large - 28 pieces $60
-
Lettuce Wraps
wok-seared chicken | Thai peanut sauce | cucumbers | carrots | mushrooms | sweet soy glaze
Small - 14 pieces $20
Large - 28 pieces $35
-
Red Pepper Hummus
Small $19
Large $33
-
Fresh Fruit
Small $28
Large $50
-
Vegetable Crudités
Small $21
Large $37
-
Cheese + Crackers
Small $42
Large $78
Beginnings - Hot
-
Prime Rib Sliders
caramelized onion | Jack cheese horseradish sauce
Small - 10 pieces $53
Large - 20 pieces $105
-
Spinach & Artichoke Dip
tomatoes | basil | crostinis
Small $26
Large $47
-
Mini Crab Cakes
fried | remoulade sauce
Small - 20 pieces $41
Large - 40 pieces $77
-
Fried Artichokes
lemon basil aioli
Small - 40 pieces $26
Large - 80 pieces $47
-
Coconut Crunchy Shrimp
citrus chili dipping sauce
Small - 20 pieces $41
Large - 40 pieces $77
-
Salt & Pepper Chicken Bites
Small $42
Large $78
-
Coconut Onion Rings
Small - 25 pieces $19
Large - 50 pieces $33
-
Artichoke Bruschetta
Small $29
Large $53
Greens
-
Caesar Salad
Small $30
Large $50
-
Chopped Salad
cucumbers | tomatoes | red onions | radishes | hearts of palm | pepperoncinis | balsamic vinaigrette
Small $30
Large $50
Entrées
-
Savory Herb Chicken
Small $60
Large $75
-
Prime Rib
Herb Crusted + Slow Roasted Prime Rib
Small $165
Large $330
-
Citrus Salmon
tomato basil
Small $70
Large $85
Sides
-
3 Potato Garlic Mashed Potatoes
Small $18
Large 36
-
Mango Sticky Rice
Small $18
Large 36
-
Steamed Asparagus
Small $30
Large $60
Sweets
Serves 8 to 12-
Key Lime Pie
creamy Florida Key lime custard | graham cracker crust | whipped cream
$45
-
New York Style Cheesecake
choice of: original | strawberry sauue | caramel macadamia nut
$55
-
Assorted Desserts
Cookies | Brownies | Lemon Square | Dream Bar
Small $45
Large $65
SCROLL UP TO CALL IN YOUR BANQUETS TO GO ORDER!
Small serves 5 to 7 guests | Large serves 8 to 10 guests
To ensure maximum flavor and freshness, our platters are not pre-made.
Most selections can be ready for pick-up within two hours.
All catering includes plates, napkins, flatware & serving utensils.
Ask your sales person about whole dessert options to complete your experience.