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Chart Your Course To-Go

Chart Your Course
3-Course Menu To-Go

Monday - Thursday | After 4pm

3- Course Menu | $42


(choice of)

Cup of Soup
New England Clam Chowder
Lobster Bisque

Caesar Salad

Chopped Salad
cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis, balsamic vinaigrette


(choice of)

10 oz. Herb Crusted Prime Rib
slow roasted, 3 potato garlic mashed

Baja Salmon
bronzed seared, shrimp + avocado + corn salsa, mango sticky rice

Shrimp Trio
crab-stuffed, cedar plank chimichurri, coconut crunchy shrimp, mango sticky rice


NY Style Cheesecake

Find Your Location:

Alexandria Boston Cardiff Dana Point Daytona Beach GeneseeJacksonville Lake Tahoe Longboat Key Melbourne Monterey Newport (Cincinnati) Portland Redondo BeachSavannah Scottsdale Weehawken Philadelphia

*Available for to-go only. No split and 
no substitutions. All To Go orders are subject to an additional charge.